Salted Peanut Chews. Immediately spoon warm topping over marshmallows; spread to cover. Remove from heat; stir in cereal and nuts. In a large bowl, combine all base ingredients except marshmallows at low speed until crumbly.
In a large bowl combine all the crust ingredients; flour, brown sugar, baking powder, salt, baking soda, butter, vanilla and egg yolks. Use a pastry blender to cut in the butter with the remaining ingredients until you have a crumbly mixture. Salted Peanut Chews are a combination of peanut butter cookies, Rice Krispies, and peanut butter brittle.
Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, salted peanut chews. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salted Peanut Chews is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Salted Peanut Chews is something which I have loved my whole life.
Immediately spoon warm topping over marshmallows; spread to cover. Remove from heat; stir in cereal and nuts. In a large bowl, combine all base ingredients except marshmallows at low speed until crumbly.
To begin with this particular recipe, we have to prepare a few components. You can cook salted peanut chews using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Salted Peanut Chews:
- {Make ready of Crust.
- {Prepare 1 1/2 cup of flour.
- {Get 2/3 cup of brown sugar.
- {Make ready 1/2 teaspoon of baking powder.
- {Make ready 1/4 teaspoon of baking soda.
- {Prepare 1/2 cup of butter, melted.
- {Prepare 1 teaspoon of vanilla.
- {Prepare 2 of egg yolks.
- {Get of Topping.
- {Prepare 3 cups of miniature marshmallows.
- {Get 2/3 cup of karo syrup.
- {Make ready 1/4 cup of butter, melted.
- {Get 2 teaspoon of vanilla.
- {Take 12 oz of package peanut butter chips.
- {Take 2 cups of Rice Krispies.
- {Get 2 cups of peanuts.
The next time you need a crowd-pleasing Dessert Recipe, be sure to try out these Peanut Chews. They're equal part chewy, gooey, and crunchy. In a large saucepan, heat corn syrup, butter, vanilla, and peanut butter chips until the chips are melted and the mixture is smooth, stirring constantly. Remove from heat and stir in cereal and peanuts.
Instructions to make Salted Peanut Chews:
- Whisk the dry crust ingredients in medium bowl..
- Whisk the wet crust ingredients together, then add them to dry ingredients. Mix until combined..
- Press the crust evenly into a greased 9x13 pan and bake on 350 degrees for 12-15 minutes..
- When crust is done, add an even layer of marshmallows to the top and return to the oven for 1-2 minutes..
- Remove pan from the oven and let cool. Do not skip this step!.
- For the topping, melt the peanut butter chips, butter, karo syrup, and vanilla in a large saucepan on medium low heat..
- When the mixture is smooth, remove from heat and quickly mix in the Rice Krispies and peanuts. Press the topping mixture into an even layer on top of the marshmallows..
- Refrigeration is not required, but I like to put the pan in the refrigerator for an hour or so to make it easier to cut through the gooey topping and marshmallows..
Spoon the topping over the marshmallows and spread out to cover. Let cool and cut into bars. A layer of cookie bar, topped with marshmallows and then a chewy peanut mixture on top. For a salty and sweet treat, try this recipe for Salted Peanut Chews. These dessert bars start with a cookie crust, then have a layer of fluffy marshmallow, and are finished off with a chewy peanut topping.
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