Dark Chocolate Christmas Tea. Harbor Sweets chocolates are beautifully boxed to make the perfect holiday gift. Delicious, handcrafted chocolate from New England. Chocolate selections to fit any taste.

Dark Chocolate Christmas Tea Inspired by all the Christmas flavors present in the 'Mate Chocolatte' tea bag: yerba mate, clove, cinnamon, nutmeg, cocoa seed, and stevia. This is a strong, lightly sweet, dark chocolate tea. Teeccino tea bags make brewing Teeccino easy and convenient at home or on the go!

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, dark chocolate christmas tea. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Dark Chocolate Christmas Tea is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Dark Chocolate Christmas Tea is something that I have loved my entire life. They're nice and they look wonderful.

Harbor Sweets chocolates are beautifully boxed to make the perfect holiday gift. Delicious, handcrafted chocolate from New England. Chocolate selections to fit any taste.

To begin with this recipe, we must prepare a few ingredients. You can cook dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Christmas Tea:

{Make ready 1 each of Guayaki brand 'Mate Chocolatte' tea bag.
{Prepare 1/2 cup of water.
{Take 1/2 cup of Unsweetened Vanilla Almond Milk.
{Prepare 1 1/2 tsp of Dutch Process Cocoa Powder.
{Get of Optional, a dash or so of one or each.
{Get of cayenne pepper.
{Take of ground ginger.

The exact same Teeccino grounds are in the tea bags as in our all-pupose-grind bags. Search for: Search Chocolate tea is an herbal infusion prepared by blending either roasted cocoa shells/cocoa nibs or chopped/grated chocolate with one of the tea varieties like green, black, mint, or other flavored herbal teas. The amount of caffeine present in the beverage varies depending on the type of tea used. But you can also create your own chocolate tea by simply adding chocolate to your tea.

Steps to make Dark Chocolate Christmas Tea:

Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes.
Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink.
Remove tea bag, squeeze out liquid back into cup.
Add cocoa and optional spices, stir to combine. Enjoy.

Both milk chocolate and dark chocolate can be used to soften or heighten the flavor profile of your favorite tea. For instance, milk chocolate can counter the spiciness of chai tea, and dark chocolate can complement Earl Grey's bergamot notes. Fully oxidised for a rich, robust flavour, black tea is the most popular type of tea in the western world - and for good reason. Its full body and depth of flavour make many black teas ideal for drinking with a splash of milk, while more delicate varieties like Darjeeling express a huge range of complex characteristics. Chocolate lovers don't have settle for a grocery store advent calendar.

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