Recipe of Homemade Apple and rhubarb crumble

Apple and rhubarb crumble. Apple and Rhubarb Crumble - A deliciously sweet and perfectly spiced apple and rhubarb filling that is topped with a generous amount of buttery crumble. Serve warm or at room temperature with ice cream, whipped cream, whipped dessert topping, or a spoon of yogurt. ENJOY this amazing apple rhubarb crumble recipe!

You can also omit oats if you don't like them or if you want to reduce your carb intake. If it's the latter's case A very popular variation for this apple and rhubarb crumble recipe is to make it with strawberries. Rhubarb and strawberries fall into the same season.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, apple and rhubarb crumble. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Apple and rhubarb crumble is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Apple and rhubarb crumble is something which I've loved my whole life. They're fine and they look wonderful.

Apple and Rhubarb Crumble - A deliciously sweet and perfectly spiced apple and rhubarb filling that is topped with a generous amount of buttery crumble. Serve warm or at room temperature with ice cream, whipped cream, whipped dessert topping, or a spoon of yogurt. ENJOY this amazing apple rhubarb crumble recipe!

To begin with this recipe, we must prepare a few ingredients. You can have apple and rhubarb crumble using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple and rhubarb crumble:

1. {Take 800 g of Stewed Rhubarb and apple, approx.
2. {Get 1 cup of plain flour.
3. {Take 1/2 cup of brown sugar.
4. {Prepare 3/4 cup of rolled oats.
5. {Get 100 g of chilled butter, chopped.
6. {Make ready 3/4 cup of chopped walnuts.
7. {Take of Icing sugar, for dusting.

A delicious apple and rhubarb crumble with streusel, almonds. Served with custard, vanilla sauce or vanilla ice cream. Quite a few years ago, I used to make a wonderful apple crumble. We were so obsessed with it, that for a while, I think I must have made it at least every two weeks.

Steps to make Apple and rhubarb crumble:

1. Preheat oven to 180C. Combine the flour, sugar, butter and oats in a big bowl..
2. Use your fingertips to rub the butter into the flour mixture until the mixture resembles fine breadcrumbs. Stir well in the walnuts..
3. Spoon the stewed rhubarb and apple into a ovenproof dish. Scatter the walnut mixture evenly over the stewed rhubarb and apples. Bake in oven for 20-25 minutes or until golden..
4. Dust with icing sugar. Spoon the apple crumble into serving bowls. Serve with ice-cream or custard.Done!.
5. Enjoy💃🏻.

Use up a glut of rhubarb and apples for this simple crumble. Ground ginger adds a nice spice to the topping, but leave it out if you'd prefer. Toss apples, rhubarb, granulated sugar, lemon juice, and vanilla in a large bowl; transfer to baking dish. Combine apple and rhubarb in an oven-proof dish; sprinkle over sugar. In food processor, combine flour, sugar, butter, oats and nuts.

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