Apple crumble (in a cooker). Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of cinnamon.

Apple crumble (in a cooker) Keep rubbing until the mixture resembles breadcrumbs. This lovely autumnal warming dish is a firm favourite. As the nights draw in, what better use for a slow cooker than making this wonderful apple crumble.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, apple crumble (in a cooker). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Apple crumble (in a cooker) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Apple crumble (in a cooker) is something that I've loved my entire life. They are fine and they look fantastic.

Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of cinnamon.

To begin with this recipe, we must first prepare a few components. You can have apple crumble (in a cooker) using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Apple crumble (in a cooker):

{Prepare 2 of apple.
{Take 3/4 cup of sugar.
{Get 1/8 cup of water.
{Take 1 tablespoon of cinnamon powder.
{Prepare 100 grams of butter cold unsalted.
{Take 1 cup of all purpose flour.
{Get of butter grease to.

You may want to set a baking sheet below the apple crumble in the oven. This way the sheet will catch any drips from the bubbly apple crumble. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus a sprinkle of sweet and crunchy topping, it's Apple Crumble is the lazy BFF of Apple Pie.

Instructions to make Apple crumble (in a cooker):

Place the sugar (keep aside 1/8 cup) in a pan and on low heat bring to a boil. Add the water and let it reach a syrupy consistency..
Add in the cinnamon powder.
Add the thinly sliced apples and cook until soft and strain and keep aside (not too thoroughly strained). Reserve the liquid..
Take the flour, remaining sugar and butter and knead till if forms a dough.
In a greased pan spread this dough as a thin layer.
Now add the apples on top of this.
Set a stand in a dry pressure cooker and set the pan on top of it.
Close the lid without whistle.
Cook on medium flame for 25 min.
Remove from heat and brush with reserved liquid and serve.

You get all the delicious Fall flavors and satisfaction of an Apple Pie, but in about half the time and half the work. A crisp contains oats in the topping, while a crumble does not. Baking powder can also be added to a crumble topping (like it is here) to ensure it's extra light and tender. In order to make this the absolute easiest apple crumble, we've deemed peeling the apples optional. While apple crumble is a classic, this isn't the only fruit that can be included in a crumble recipe.

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