Panna Cotta with Strawberry Sauce. Pour the milk into a bowl; sprinkle the gelatin over the milk. Easy recipe for Vanilla Panna Cotta with Strawberry Sauce. It's the perfect dessert for Valentine's Day, a romantic dinner or gourmet dinner party.

Panna Cotta with Strawberry Sauce This panna cotta recipe is made with strawberries and is equal parts sweet and tangy. If you're in the mood for more custard-like desserts The beauty of this dessert lies in how versatile it is. While this is a strawberry panna cotta recipe thanks to a luscious sauce, it also has a few raspberries pressed.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, panna cotta with strawberry sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Panna Cotta with Strawberry Sauce is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Panna Cotta with Strawberry Sauce is something that I have loved my whole life.

Pour the milk into a bowl; sprinkle the gelatin over the milk. Easy recipe for Vanilla Panna Cotta with Strawberry Sauce. It's the perfect dessert for Valentine's Day, a romantic dinner or gourmet dinner party.

To get started with this particular recipe, we must prepare a few components. You can cook panna cotta with strawberry sauce using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Panna Cotta with Strawberry Sauce:

{Get of Panna Cotta:.
{Make ready 1 1/2 cups of milk.
{Take 1 (.25 oz) of envelope gelatin,unflavored.
{Make ready 1 1/2 cups of heavy cream.
{Make ready 1/4 cup of sugar.
{Take 2-3 tsp of vanilla extract.
{Make ready of Strawberry Sauce.
{Take 1 qt of fresh strawberries, sliced.
{Make ready 2 tsp of vanilla extract.
{Prepare 1/4 cup of sugar.
{Get 1/4 cup of water.

Learn how to cook Panna Cotta with Strawberry Sauce - Valentine's Day Special Dessert Recipe By Ruchi Bharani Chef Ruchi Bharani brings to you a very simple. Panna Cotta, also known as Cooked cream, is a wonderful Italian dessert of slightly warmed and flavored cream set into shape using gelatin / agar agar. Panna Cotta is quick and easy Italian dessert. Serve this creamy set Italian dessert with a top layer of fresh strawberry sauce and our homemade salted almond snaps on the side.

Instructions to make Panna Cotta with Strawberry Sauce:

Pour the milk into a bowl, sprinkle gelatin over the milk. Let the mixture sit for 5 mins until the gelatin softens. Combine the cream and sugar in a saucepan over medium heat. Stir in the gelatin/milk mixture until gelatin dissolves (about 3 minutes). Add vanilla extract. Pour into ramekins or small cups: chill 4 hrs or overnight..
Reserve a few slices of strawberry for the garnish. Add the rest of the strawberries, vanilla extract, sugar, and water to a saucepan over medium heat. Crush the strawberries with a potato masher while they cook. Simmer for about10 mins, until the sugar has dissolved and thickened. Cool completely. Spoon strawberry sauce onto each panna cotta, pipe whipped cream on top then garnish with sliced strawberries.

Similar Recipes, Vanilla Panna Cotta with Chocolate Sauce Layered Cherry Panna Cotta. Soak the gelatin in cold water. Serve the panna cotta with strawberry puree and a fresh strawberry garnish. This version of panna cotta is not only simple, but delicious. It is served with a fresh strawberry sauce.

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