Chewy Even When Cold! Tofu Donuts.
You can cook Chewy Even When Cold! Tofu Donuts using 3 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Chewy Even When Cold! Tofu Donuts
- Prepare of Pancake mix.
- Prepare of Tofu.
- You need of Sugar.
Chewy Even When Cold! Tofu Donuts instructions
- Put the tofu in a bowl and mash. You don't need to strain it!.
- Add the pancake mix and mix it up well!.
- Using two spoons, prepare meatball-sized balls. Fry them up until crispy! If you make them small, they won't be half-done inside..
- If you don't think they're not quite sweet enough as they are, you can coat them in sugar or maple syrup..
- VariationL Sugar, cocoa, light brown sugar, cinnamon, honey, maple syrup, sesame, or chocolate..
- Variation: Maple sugar, black sugar syrup, kinako, white sesame seeds & white chocolate powder, brown sugar, kinako, matcha kinako..
- Variation 3: Brown sugar, banana, matcha, cocoa & cinnamon sugar, brown sugar & cinnamon topped with heavy cream..
- Variation 4: Coffee & cocoa, honey with chocolate bar & kuromame, kinako, anko bean paste donuts, black sugar syrup, kinako, pie crust treats..
- Variation 5: 2 bananas + 50 g of tofu, waffles, or loose green tea leaves..
- To make them look like the donuts shown in the picture above, shape the balls with two spoons. Or, roll them into balls with moistened hands..