BBQ Asian Chicken Thighs. The flavorful marinade for these grilled chicken thighs is a little sweet, a little salty, and a little tangy, with a hint of spice from Asian chili sauce, curry, and garlic. I made the Asian BBQ chicken sauce as instructed but used wings and drumsticks instead of thighs. I also baked the chicken, broiling once the chicken was cooked.

BBQ Asian Chicken Thighs Chicken thighs marinate for an hour in an easy Asian-inspired sauce mix, then are baked and served with more sauce. There's honey for sweet, soy for salty, and chili sauce for hot, plus plenty of garlic. Marinate ahead of time to make dinner extra fast.

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, bbq asian chicken thighs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

The flavorful marinade for these grilled chicken thighs is a little sweet, a little salty, and a little tangy, with a hint of spice from Asian chili sauce, curry, and garlic. I made the Asian BBQ chicken sauce as instructed but used wings and drumsticks instead of thighs. I also baked the chicken, broiling once the chicken was cooked.

BBQ Asian Chicken Thighs is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. BBQ Asian Chicken Thighs is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bbq asian chicken thighs using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make BBQ Asian Chicken Thighs:

{Make ready 1 pack of chicken thighs (with skin).
{Take 1/4 cup of soy sauce.
{Get 1/3 cup of teriyaki sauce.
{Take 3/4 cup of bbq sauce(or more!).
{Make ready of Black Pepper.
{Prepare of Garlic Powder.

Drain the chicken from the marinade. Preheat grill to medium high heat. If you're looking for a unique flavor for your next chicken dinner, try this Asian BBQ Chicken. An easy homemade barbecue sauce covers this baked (or grilled) chicken.

Steps to make BBQ Asian Chicken Thighs:

Rinse and pat dry chicken thighs, then place into a large baking pan.......
Sprinkle Black Pepper and Garlic Powder over both sides of thighs......
Meanwhile mix together the soy sauce, teriyaki sauce and bbq sauce in a bowl, spread mixture over thighs......
Bake, uncovered at 400 degrees for an hour.....Your chicken will have a beautiful dark glaze over it !!!! 😋.
Serve with veggies or my Garlic Ramen Noodles and enjoy!😋.

When think of baked chicken, I think of cornflake chicken or parmesan chicken. Those two (along with buttermilk fried chicken) are some of our favorite family dinners. This recipe is a dramatic modification of an Asian Grilled Chicken recipe I found on Yahoo Health. I originally made it with chicken thighs but it also works with chicken breasts. A quick, Asian inspired marinade full of garlic and ginger gives you a flavorful, moist grilled chicken with a little bit of crunch on top from caramelized honey.

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