Mock-Clear Soup.
You can cook Mock-Clear Soup using 5 ingredients and 1 steps. Here is how you cook it.
Ingredients of Mock-Clear Soup
- You need 2 of out of 3 packets Steamed egg custard.
- Prepare 1 of Dashi stock.
- Prepare 1 of to 2 teaspoons Usukuchi soy sauce.
- Prepare 1 of Salt.
- You need 1 of to garnish Mitsuba.
Mock-Clear Soup instructions
- Put water and dashi stock in a pot and heat. Cube the steamed egg custard into small blocks and adjust the taste with usukuchi soy sauce and salt. Add mitsuba on top and serve..
