Spicy Peanut Flank Steak. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Really good flavor in both the marinade and the peanut sauce. We grilled the steak to have it med-rare instead of pan frying -- delicious results.
Fish and soy sauces marry with Thai chile and brown sugar to bring out the signature flavors of Thailand. Drive it home with a spicy peanut sauce on top. Spicy Peanut Flank Steak I'm lazy but never to make a sauce to top some dinner steak off. 🐮🌰🌾.
Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy peanut flank steak. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy Peanut Flank Steak is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Spicy Peanut Flank Steak is something that I have loved my whole life.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Really good flavor in both the marinade and the peanut sauce. We grilled the steak to have it med-rare instead of pan frying -- delicious results.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy peanut flank steak using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Peanut Flank Steak:
- {Make ready 1 of Flank steak.
- {Get 1 of Seasonings.
- {Take 1 of butter.
- {Get of Spicy Peanut Sauce.
- {Take 1 of Spicy garlic paste.
- {Get 1 of Peanut sauce.
- {Get 1 of Chilli seeds.
Meanwhile mix together in a bowl the ingredients of the spicy peanut sauce. Top steak with sauce and enjoy. This Thai marinated flank steak is an easy low carb dinner that the family will love. Just marinate the flank steak in the morning and pan fry before dinner.
Steps to make Spicy Peanut Flank Steak:
- Heat butter in saucepan and add steak.
- Sears steak till desired color is reached on the inside.
- Meanwhile mix together in a bowl the ingredients of the spicy peanut sauce.
- Top steak with sauce and enjoy.
Serve with a spicy low carb peanut dipping sauce that you can make in minutes. This post is sponsored by the Certified Angus Beef ® brand in conjunction with a social media campaign through Sunday Supper LLC. Hanger steak, flat iron steak or sirloin would all make great substitutions for the flank steak in this recipe, as well. Note that the times for these will all vary, so be sure to keep a close eye! Another thing to note is that sometimes flank steak is labeled as "london broil".
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