Miso Roasted Cauliflower Salad. Miso Roasted Cauliflower Salad This is a work in progress. I used a very dark miso when I made it and a artisanal soy sauce that made it very salty. I had some fresh red shiso leaves that where delicious, but I still think this dish just needs something else.

Miso Roasted Cauliflower Salad Move cauliflower to prepared baking sheet and season with ¼ tsp. pepper. As soon as the cauliflower is done, transfer to the bowl with the miso mixture and gently toss. To get started with this recipe, we must first prepare a few ingredients.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, miso roasted cauliflower salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Miso Roasted Cauliflower Salad is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Miso Roasted Cauliflower Salad is something that I've loved my entire life. They are nice and they look fantastic.

Miso Roasted Cauliflower Salad This is a work in progress. I used a very dark miso when I made it and a artisanal soy sauce that made it very salty. I had some fresh red shiso leaves that where delicious, but I still think this dish just needs something else.

To begin with this particular recipe, we have to prepare a few components. You can have miso roasted cauliflower salad using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Miso Roasted Cauliflower Salad:

{Get 1 of large head of cauliflower, sliced in 1 inch steaks.
{Make ready 2 tbsp of miso, I used red, yellow miso was in the original recipe.
{Make ready 2 tbsp of water.
{Make ready 2 tbsp of olive oil.
{Make ready 1 tbsp of soy sauce or tamari.
{Get 1 tbsp of mirin.
{Get 2 cloves of garlic crushed and chopped.
{Take 1/2 tsp of Sriracha sauce.
{Get of I tsp sesame oil.
{Make ready 5-6 of large fresh red shiso leaves, chopped.
{Prepare 1-2 inch of piece of fresh ginger, peeled and grated.
{Prepare of Juice of 1/2 a lime.

Here is how you cook that. This is one of those recipes that I would make if I'd have dinner guests or a party. It's such an easy recipe and shows how delicious vegan food can be. The marinade is what makes it extra comforting, full of rich ingredients.

Steps to make Miso Roasted Cauliflower Salad:

Heat oven to 450° F..
Break sliced cauliflower into flowerets..
Mix miso with water until well mixed in a medium bowl. Add olive oil, soy sauce, mirin, Sriracha and garlic. Toss cauliflower in mixture..
Arrange cauliflower on a shallow pan and roast 15-20 minutes..
Flip or stir cauliflower on the baking pan and cook for 10-15 mins more..
Take cauliflower out of the oven and let cool for 10 minutes..
Add chopped red shiso, sesame oil, grated ginger and lime juice to roasted cauliflower. Toss or mix well..
Serve as a side dish..

These miso garlic roasted cauliflower are great as a side with rice or in a salad. I love serving these as a snack. Place a jelly-roll pan in oven. Combine olive oil, miso, and garlic. Massage mixture evenly onto cauliflower florets.

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