Jaggery Churri. PLEASE LIKE & SUBSCRIBE FROLIC STAGE. गुड़ की चूरी Add jaggery, mix and bring to boil. Remove pan from heat and transfer the pan material into the pressure cooker.
Roasted wheat flour in ghee is what we call Choorma and not crumbed roti. This really looks good — thanks. Churi recipe in punjab for kids is 'churi'. in this recipe the roti is mashed along with sugar and some ghee and it becomes very soft, and tasty.. #nirmalbhoj #subscribenow #cookingvideos #share .
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, jaggery churri. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jaggery Churri is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Jaggery Churri is something which I have loved my whole life. They are nice and they look wonderful.
PLEASE LIKE & SUBSCRIBE FROLIC STAGE. गुड़ की चूरी Add jaggery, mix and bring to boil. Remove pan from heat and transfer the pan material into the pressure cooker.
To get started with this particular recipe, we must first prepare a few components. You can cook jaggery churri using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jaggery Churri:
- {Take 1cup of Makki atta...
- {Prepare 2 pinch of Ajwain.
- {Prepare 2 pinch of Salt.
- {Take of Warm water for dough making.
- {Get 1tsp of Desi ghee.
- {Prepare .2tsp of Jaggery Powder.
Punjabi Choori Recipe is a traditional sweet made out of leftover parathas or rotis by crumbling and pounding them coarsely and stir frying them with ghee, sugar, dry fruits and nuts. This is specially given to young kids in the winter season as ghee is known to warm the body and keep young ones from catching cold. This Punjabi style sweet crumbled dessert is also a great way to use up. Mishti doi (Bengali: মিষ্টি দই) is a fermented sweet doi (yogurt) originating from the Bengal region of the Indian subcontinent; and common in the Indian states of West Bengal, Tripura, Assam's Barak Valley, and in the nation of Bangladesh.
Instructions to make Jaggery Churri:
- Makki flour main ajwain and salt mix ke warm water se soft dough bana le..
- Nonstick tawa garam ke..
- Dough ka ball bana kar kisi sheet par dry atta dal ke ball ko flat ke roti bana ke hot tawa par dale..
- Both sides se oil laga ke roti ko paka le..
- Plate main roti,ghee and gur dal kar churri bana le..
- Garma garam churri enjoy karein..
It is made with milk and sugar/jaggery. It differs from the plain yogurt because of the technique of preparation. Churi is a traditional Punjabi dessert/sweet dish made with fresh roti by crumbling it with ghee & sugar. Check out my included recipe video too. Check Mandi Bhav Rajasthan (मंडी भाव राजस्थान).
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