Recipe of Award-winning Fried Lumpia

Fried Lumpia. Your taste buds will never know the difference, but your waistline will! The same crispiness and tastiness is in this lumpia recipe without having to deep-fry. This Pinoy party staple is easy to make: just mix all the veggies with pork and shrimp, wrap, and fry.

This lumpia recipe is authentic and yields the crispiest lumpia ever. Serve them as an appetizer or finger food. Remove the fried lumpia from the pot.

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, fried lumpia. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Lumpia is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Lumpia is something which I've loved my whole life.

Your taste buds will never know the difference, but your waistline will! The same crispiness and tastiness is in this lumpia recipe without having to deep-fry. This Pinoy party staple is easy to make: just mix all the veggies with pork and shrimp, wrap, and fry.

To get started with this recipe, we have to prepare a few components. You can have fried lumpia using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Lumpia:

1. {Make ready 1 of lean ground pork.
2. {Make ready 1 of chicken breast fillet, shredded.
3. {Make ready 1 of shrimp, diced OR crab meat, shredded OR both.
4. {Make ready 1 of singkamas or water chestnut, thinly sliced.
5. {Get 1 of tomato sauce or paste.
6. {Make ready 1 of garlic.
7. {Get 1 of onion.
8. {Take 1 of salt.
9. {Get 1 of pepper.
10. {Prepare 1 of lumpia wrapper.

So what is in your favorite fried lumpia? Care to surprise or shock me with some of the things you have thrown into the filling? Any specialized techniques you want to share with the world? Fried Lumpia Fried Lumpia Fried Lumpia.

Steps to make Fried Lumpia:

1. In a large wok, heat oil and saute onion and garlic until fragrant..
2. Add ground pork and cook until no longer pinkish..
3. Add shredded chicken and shrimp (and/or crab meat) and cook until shrimp turns pink..
4. Add singkamas or water chesnut..
5. Then add tomato sauce or paste. Mix well..
6. Add salt and pepper to taste..
7. Make sure you are constantly stirring the mixture all this time to avoid the ingredients from getting stuck together or from getting clunky..
8. Once done, set aside to let the mixture cool down. Also, try to drain excess sauce..
9. Then scoop a little portion and wrap in lumpia wrapper..
10. Fry until golden brown..

The Pinoy fried lumpia is composed of stir-fried pork-and-veggie mixture, wrapped in lumpia wrappers made of flour, eggs, and water. This party staple is easy to make! Lumpiang Prito or Fried Lumpia are usually vegetable Egg rolls. The vegetables are stir-fried and Though not traditional, I put a binder in my Lumpia. After draining all the liquid sauce from the.

So that is going to wrap it up with this exceptional food fried lumpia recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!