Recipe: Perfect Kale Clear Soup

Kale Clear Soup.

You can cook Kale Clear Soup using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Kale Clear Soup

1. Prepare 1 cup of Kale (chopped).
2. It's 1/2 cup of Carrots (chopped).
3. You need 1/2 cup of Peas.
4. You need 1 tbsp of Onions(chopped).
5. It's 1 tsp of Garlic (chopped).
6. It's As per taste of Black pepper.
7. Prepare 1/2 tsp of Salt.
8. Prepare 2 tsp of Oil.
9. It's 3 cups of Water.
10. Prepare 1 of medium Green chilies (chopped).

Kale Clear Soup instructions

1. Chop all the vegetables (carrot, kale, onion and garlic) into pieces except kale should be chopped into little larger pieces.
2. Heat ½ tbsp of oil in a large, heavy-bottomed stock pot over medium flame..
3. Add chopped onion and garlic and sauté for 1-2 minutes.
4. Add carrots, peas and kale..
5. Stir and cook for 3-4 minutes..
6. Add 3 cup water and stir well and bring the mixture to a boil. When it starts boiling, add salt as given..
7. Add black pepper powder..
8. Stir and cook till the soup becomes little thick..