Stuffed Chicken thighs-with red cabbage. Remove the baking sheet from the oven and reduce the oven. Great recipe for Stuffed Chicken thighs-with red cabbage. You don't need to go out and get fancy food when you can make it at home.
Reduce heat to medium, remove pan from heat and add the cumin seeds and cook until golden.
Add mustard and vinegar and cook, stirring and scraping up browned bits from bottom of pan.
Add chicken stock, sugar, bay leaves, and thyme sprigs and bring to a simmer.
Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, stuffed chicken thighs-with red cabbage. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Remove the baking sheet from the oven and reduce the oven. Great recipe for Stuffed Chicken thighs-with red cabbage. You don't need to go out and get fancy food when you can make it at home.
Stuffed Chicken thighs-with red cabbage is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Stuffed Chicken thighs-with red cabbage is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed chicken thighs-with red cabbage using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Chicken thighs-with red cabbage:
- {Take 2 of chicken thighs-bone removed.
- {Take 1/2 cup of shredded red cabbage(can replace with spinach).
- {Take 1 of onion.
- {Make ready 2 cloves of garlic.
- {Prepare 1/2 cup of cheese (optional).
- {Make ready 1 teaspoon of salt.
- {Make ready 1 teaspoon of black pepper.
- {Make ready 1 teaspoon of rosemary.
Top cabbage-chicken-thigh recipes just for you Explore more recipes. Close the thighs with toothpicks (I used three per thigh) and place in a pie dish. Sprinkle paprika, crushed tarragon, and garlic salt over the thighs. Add cabbage and remaining ingredients to skillet; bring to a boil.
Steps to make Stuffed Chicken thighs-with red cabbage:
- Lay out the chicken thighs between paper/cling film and beat it down with either a meat mallet or a rolling pin until flat and even.
- Cook the onion,garlic and add some cabbage.add some salt to taste..
- Season the meat generously with salt and black pepper before stuffing. Add in the cabbage and grated cheese And some rosemary..
- Roll it up and secure the end with toothpicks.
- Fry the chicken on all sides until they’re brown and crispy before tossing them in the oven for 15 minutes at 180 degrees celcius.
- Let the meat rest for a few minutes before slicing to reveal the beauty😍😍..
- I served mine with some creamy mashed sweet potatoes.
Stew your chicken and remove the bones and. bottom of a casserole dish. In a separate bowl, mix stuffing, broth and butter. Chicken thighs make an easy and inexpensive dinner. Find recipes for baked, grilled, or even slow cooked chicken thighs, perfect for any night of the week. Continue rolling and stuffing the rest of the cabbage leaves until all of the filling is gone.
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