Pad Thai Inspired Stir Fry. The dish's full name—kway teow pad thai—translates roughly to "Thai-style stir-fried noodles." The cooking method of stir-frying meat, vegetables and noodles together with sauce is more Chinese than Thai. Pad Thai, as I mentioned earlier, is a Thai style stir-fry rice noodles. It's an extremely famous street food in Thailand.

Pad Thai Inspired Stir Fry Add eggs to hot skillet; tilt to spread to an even layer. Let's call it Woon Sen Pad Thai! First, we picked bean sprouts and peanuts from the classic Pad Thai.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, pad thai inspired stir fry. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

The dish's full name—kway teow pad thai—translates roughly to "Thai-style stir-fried noodles." The cooking method of stir-frying meat, vegetables and noodles together with sauce is more Chinese than Thai. Pad Thai, as I mentioned earlier, is a Thai style stir-fry rice noodles. It's an extremely famous street food in Thailand.

Pad Thai Inspired Stir Fry is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Pad Thai Inspired Stir Fry is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pad thai inspired stir fry using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pad Thai Inspired Stir Fry:

{Take 1 of leek, finely sliced.
{Take 1 of red onion, finely sliced.
{Get 200 g of cooked, chicken shredded.
{Make ready 50 g of beansprouts.
{Take 1 inch of ginger root, finely grated.
{Take 3 of garlic cloves, crushed.
{Make ready 2 of eggs, beaten.
{Prepare 1 tbsp of coconut oil.
{Prepare 200 g of brown rice noodles.
{Prepare 3 tbsp of Tamari sauce.
{Take of Garnish.
{Make ready 2 of large red chillies, sliced.
{Make ready 40 g of crushed raw peanuts.
{Make ready Handful of coriander.
{Get 2 tsp of dried chilli flakes.
{Prepare 1 of lime.

Then, we borrowed the glass noodles, carrots, cabbage, and mushrooms from the Pad Woon Sen recipe. As "pad" means stir-fry, we took all these delicious ingredients and seared them to perfection in our wok, yum! This scrumptious noodle recipe 'Pad Thai Gai' is the real deal - a version of famous Pad Thai (only easier!) direct from Thailand. It features stir-fried rice noodles with chicken in a tangy sauce along with toppings of chopped nuts and basil.

Steps to make Pad Thai Inspired Stir Fry:

Cook the rice noodles according to the packet instructions. Drain then refresh in cold water. Set to one side..
Heat the coconut oil in a hot wok. Add the chicken and stir fry quickly for a minute to heat..
Add all of the raw vegetables, ginger and garlic to the wok. Toss the ingredients quickly for another minute..
Add the beaten egg to the wok, followed by the rice noodles. Cook over a high heat until the egg is cooked through and well mixed with the other ingredients..
Add the Tamari sauce, toss quickly and then transfer the stir fry to serving dishes..
Garnish with the peanuts, dried chilli flakes, raw chilli, coriander and wedges of lime. Enjoy!.

The noodles are stir-fried until they have that famous Thai sticky/chewy taste. You'll love the sweet-sour balance of flavors along with the comforting. A native Thai woman made this for a Thai cooking class. This is how she learned to make it from her mother. We tasted the dish and it was great.

So that is going to wrap this up for this special food pad thai inspired stir fry recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!