Grilled Huli Huli Chicken. Read Customer Reviews & Find Best Sellers. Discover hundreds of ways to save on your favorite products. I got this grilled huli huli chicken recipe from a friend while living in Hawaii.

Grilled Huli Huli Chicken The marinade is quick and easy and full of such amazing flavor! You will make this again and again! This Huli Huli Chicken has been on my list of things to make for years now.

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, grilled huli huli chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Discover hundreds of ways to save on your favorite products. I got this grilled huli huli chicken recipe from a friend while living in Hawaii.

Grilled Huli Huli Chicken is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Grilled Huli Huli Chicken is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook grilled huli huli chicken using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Huli Huli Chicken:

{Get 1 cup of packed brown sugar.
{Get 3/4 cup of ketchup.
{Prepare 3/4 cup of reduced-sodium soy sauce.
{Make ready 1/3 cup of sherry or chicken broth.
{Make ready 2-1/2 teaspoons of minced fresh gingerroot.
{Get 1-1/2 teaspoons of minced garlic.
{Take of Value pack boneless skinless chicken thighs or boneless skinless breast(I did shish kabobs).

I am kicking myself for not making it until now. Place chicken thighs in a gallon-sized Ziplock bag. Combine Huli Huli sauce ingredients and pour over chicken. Huli Huli Chicken is marinated in intensely sweet and savory huli huli sauce and then grilled.

Steps to make Grilled Huli Huli Chicken:

In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate; turn to coat. Refrigerate, covered, for 8 hours or overnight..
Drain chicken, discarding marinade..
Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer reads 170°; baste occasionally with reserved marinade during the last 5 minutes. ENJOY.

In Hawaii , it's often cooked on a rotisserie over an open fire, but it's entirely possible to make perfectly delicious versions on a home grill. Grilled Huli Huli Chicken - DANGEROUSLY good!!! Chicken thighs marinated in brown sugar, soy sauce, ketchup, sherry, ginger, and garlic. Let the chicken marinate all day and grill. We ate this twice in one week.

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