Sweet n Spicy Basil Tomato Filet Mignon. Fennel, Asparagus, Shallots, Purple Basil, and Tomatoes in a Light Spicy Brandy Sauce and finally the Filet Mignon served with Roasted Potatoes, Sautéed Spinach and topped with a Foie Gras and Port Wine Reduction. It is our hope that by watching this video we will entice viewers to get into the. Filet Mignon in Mushroom Wine Sauce - NatashasKitchen.com.
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Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, sweet n spicy basil tomato filet mignon. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet n Spicy Basil Tomato Filet Mignon is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Sweet n Spicy Basil Tomato Filet Mignon is something that I've loved my entire life. They are fine and they look wonderful.
Fennel, Asparagus, Shallots, Purple Basil, and Tomatoes in a Light Spicy Brandy Sauce and finally the Filet Mignon served with Roasted Potatoes, Sautéed Spinach and topped with a Foie Gras and Port Wine Reduction. It is our hope that by watching this video we will entice viewers to get into the. Filet Mignon in Mushroom Wine Sauce - NatashasKitchen.com.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet n spicy basil tomato filet mignon using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet n Spicy Basil Tomato Filet Mignon:
- {Make ready of Meat and Marinade.
- {Prepare 1/4 cup of water.
- {Make ready 1/4 cup of olive oil, extra virgin.
- {Prepare 1/2 cup of fresh basil.
- {Take 1 tsp of coarse black pepper.
- {Make ready 1/2 clove of garlic minced.
- {Make ready 1 tbsp of sliced dried chili pepper.
- {Take 1 tsp of worcestershire sauce.
- {Prepare 8 oz of Filet Mignon.
- {Prepare 2 tbsp of Red Wine Vinegar.
- {Take 4 pinch of sea salt.
Grilled Filet Mignon Stuffed with Foie Gras and Morel Sauce. Filet Mignon with Cabernet Peppercorn Demi-glace. Sweet and Spicy Grilled Salmon. "I have found that the sweet-spicy taste of this sauce leaves my tastebuds feeling quite satisfied. I serve this dish with a fresh garden salad." In a large saucepan over medium-high heat, combine the tomatoes, sugar, garlic, basil, oregano, red-pepper flakes, vinegar, oil, and wine.
Steps to make Sweet n Spicy Basil Tomato Filet Mignon:
- Rinse filets under cool water..
- Mix all listed herbs and seasonings with red wine and let marinate for at least 30 minutes in an air tight container or zip lock bag..
- Chill and grill!.
- For garnish add French onion, diced tomatoes and shredded fresh basil on top of the grilled filet..
- Optional: Toasted crouton/toast can be place under filet during plate up..
Heat sauté pan over high heat. Add enough olive oil to lightly coat bottom of pan, and carefully place filets in pan and brown on each side, then finish. The filet mignon is the tenderest cut of beef you can throw on the grill. It also is one of the leanest, so the biggest challenge is to keep it from drying out. When buying a Filet Mignon, start by talking to the butcher.
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