How to Make Any-night-of-the-week Chicken fingers

Chicken fingers. Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa

These chicken fingers are absolutely yummy! The buttermilk marinade is the key! You can make anything more delicious, even an all-time family favorite with these easy-to-make-easier-to-finish oven-fried chicken tenders.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken fingers. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa

Chicken fingers is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Chicken fingers is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chicken fingers using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken fingers:

1. {Get 10 of Boneless chicken strips -.
2. {Get 3 tbsp of Corn flour -.
3. {Prepare 2 tbsp of Water -.
4. {Make ready 1 pinch of Salt -.
5. {Make ready 1/4 tsp of Pepper -.
6. {Make ready 1/4 tsp of Chilli powder -.
7. {Make ready 1 cup of Bread crumbs -.
8. {Get of Oil for deep frying.

They're the perfect recipe to put together in no time! A healthy way to eat chicken that kids absolutely love - Baked Chicken Fingers! Chicken dipped in flour, egg, and panko, then baked to a crispy perfection! Not to mention they're SO easy to make!

Steps to make Chicken fingers:

1. Make a batter using corn flour, salt, pepper, Chilli powder and water..
2. Dip the chicken strips in it and roll over bread crumbs.
3. Refrigerate for 10 mins and deep fry in oil.
4. Serve with mayonnaise and ketchup.

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