Stuffing Quiche. This Basic Quiches Recipe Is Easy To Make And A Great Idea For Those Instant Brunch Plans. These Nutritious Egg Recipes Turn An Average Staple Into Some Delicious Egg Dishes. In a small casserole dish pat the suffing into the dish forming a crust.
A quiche is the perfect way to use leftover turkey and stuffing—and a little Cheddar too. Heat oil in a saucepan over medium-high heat. Stuffing Quiche Made this for brunch with my Mom's homemade stuffing for us & the in-laws after our Thanksgiving dinner the night before.
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, stuffing quiche. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffing Quiche is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Stuffing Quiche is something which I've loved my whole life. They are fine and they look fantastic.
This Basic Quiches Recipe Is Easy To Make And A Great Idea For Those Instant Brunch Plans. These Nutritious Egg Recipes Turn An Average Staple Into Some Delicious Egg Dishes. In a small casserole dish pat the suffing into the dish forming a crust.
To get started with this recipe, we must first prepare a few components. You can cook stuffing quiche using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stuffing Quiche:
- {Get of Crust.
- {Take 1 1/2 cup of thanksgiving stuffing.
- {Make ready 1 1/2 tsp of butter.
- {Make ready of Filling.
- {Take 10 of eggs.
- {Make ready 2 cup of milk.
- {Make ready 1 1/2 cup of shredded cheese of your choice.
- {Prepare 1 1/2 tsp of flour.
- {Make ready 1 tbsp of parsley.
- {Make ready 2 tsp of pepper.
- {Get 1 tsp of salt.
Pour stuffing into pan and pat down, top with onion, ham or bacon and kale or broccoli. Any vegetables or meats can be used, be creative. Pour beaten eggs and milk over casserole, sprinkle with seasonings and then top with cheese. Toss it with eggs, cheddar cheese and Dijon mustard and pour the mixture into a stuffing-lined pie plate.
Steps to make Stuffing Quiche:
- Butter sides of a 2 quart casserole dish. Press stuffing into bottom of Baking dish to make a crust..
- Bake crust at 350° for 10 minutes or till browned and crispy..
- While crust is baking brat eggs in mixing bowl adding milk till fluffy. Add seasoning..
- Toss shredded cheese in flour in a bowl.
- Pour egg mixture over crust . Sprinkle in cheese..
- Bake at 350° for 30 to 45 minutes. It's done when you poke a knife in the middle and the knife comes out clean..
- Let stand for 5 to 10 minutes. Enjoy!.
Kosher salt and freshly ground black pepper. Whisk together eggs and season with salt & pepper. Sprinkle cheese on top of stuffing. In another bowl, beat eggs, milk and pepper, sprinkle meat and cheese on baked crust. Pour egg milk mixture on top layer.
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