Recipe of Homemade Es Teler (Indonesian Fruit Drink)

Es Teler (Indonesian Fruit Drink). Es Teler is an Indonesian fruit cocktail. Avocado, coconut meat, cincau, jackfruit and other fruits are served with coconut milk, sweetened condensed milk, Pandanus amaryllifolius leaf (normally in the form of cocopandan syrup), sugar, and a tiny amount of salt. Es teler is a very simple refreshing drink to make, as long as you have an Asian grocery nearby.

This Asian inspired Es Teler drink with a mixture of different tasty fruits will be your next favorite cocktail! This refreshing icy cocktail of avocado, jackfruit and coconut is the perfect Indonesian dessert to have on a hot day. Es Teler is a fruit cocktail in Indonesia.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, es teler (indonesian fruit drink). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Es Teler (Indonesian Fruit Drink) is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Es Teler (Indonesian Fruit Drink) is something which I've loved my entire life. They're fine and they look fantastic.

Es Teler is an Indonesian fruit cocktail. Avocado, coconut meat, cincau, jackfruit and other fruits are served with coconut milk, sweetened condensed milk, Pandanus amaryllifolius leaf (normally in the form of cocopandan syrup), sugar, and a tiny amount of salt. Es teler is a very simple refreshing drink to make, as long as you have an Asian grocery nearby.

To begin with this particular recipe, we must first prepare a few ingredients. You can have es teler (indonesian fruit drink) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Es Teler (Indonesian Fruit Drink):

1. {Take 1 of young coconut, rip out the meat with a spoon.
2. {Take 2 of ripe avocados, cut into dice.
3. {Get 100 gr of jackfruit, cut into diced.
4. {Take 6 tablespoons of sweetened condensed milk.
5. {Take 6 tablespoons of cocopandan syrup.
6. {Prepare 1/2 cup of coconut cream.
7. {Take of shaved ice.

Avocado, coconut meat, cincau, jackfruit and other fruits are served with coconut milk, sweetened condensed Es Doger (Indonesian) It is an Indonesian coconut milk-based shaved ice beverage with pinkish color often served as a dessert. Promo SUPER HEMAT Bulan Ini Telah Hadir! ES TELER is one of indonesian favorite drink. It is very delicious if partake when temperature hot.

Steps to make Es Teler (Indonesian Fruit Drink):

1. In a small pot, stir the coconut cream with a pinch of salt constantly until boiling. Set aside. Let it cool..
2. Put the young coconut meat, avocado, and jackfruit in a glass or a bowl..
3. Add the coconut milk, cocopandan syrup, and sweetened condensed milk. Put the shaved ice on top. Ready to be served! 😋.
4. If you can’t find cocopandan syrup in the market you can make your own by mixing 1 cup of sugar with 2 cup of coconut water in a pot. Add 3 pandan leaves. Add red food coloring (optional). Bring it to boil over medium-high heat. Set aside. Let it cool..

Es Teler Durian is a fruit cocktail from Indonesia. Avocado, coconut meat, durian, jackfruit and other fruits are served with coconut milk, sweetened condensed milk. See more ideas about Indonesian food, Food and drink, Indonesian desserts. Es Teler Lezat Temani Buka Puasa Anda. Salah satu bahan utama untuk membuat es teler adalah satu butir kelapa muda yang telah diserut.

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