Greek Feta Quiche. Be the first to review this recipe. Add cottage cheese, feta cheese, dill and spinach onion mixture. Pour into pie crust and top with grated Parmesan cheese.

Greek Feta Quiche Inspired by the flavors of the Mediterranean, this Greek Style Quiche makes a great dish for brunch or a casual dinner. This is so easy to make and tastes so flavorful. You can add whatever ingredients you like!

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, greek feta quiche. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Be the first to review this recipe. Add cottage cheese, feta cheese, dill and spinach onion mixture. Pour into pie crust and top with grated Parmesan cheese.

Greek Feta Quiche is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Greek Feta Quiche is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have greek feta quiche using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Greek Feta Quiche:

{Take of Egg Mix.
{Take 3 of eggs.
{Take 125 ml of milk.
{Take 150 grams of Creme Fraiche.
{Get of Salt and Pepper.
{Prepare of Filling.
{Get 200 grams of Chopped Spinach.
{Make ready 100 grams of Feta Cheese.
{Make ready 150 grams of Cubed ham.
{Prepare 60 grams of Gouda Cheese (Extra) Ripe.
{Take 1 of onion.
{Get 1 clove of garlic.
{Get of Miscellaneous.
{Make ready 5 piece of puff pastry.

For centuries Feta was known only in the Greek-speaking world and the Ottoman empire, generally. Between the salty feta, tangy olives, juicy, sun dried tomatoes, marinated artichoke, and the traditionally Greek seasoning palette- this Greek Quiche is a Mediterranean flavor fest in every bite. A homemade quiche always goes down well, but especially when it's as easy as this vegetarian feta and red pepper version. Quiche Meat Prosciutto Eggs Cheese Feta Appetizer Baking.

Steps to make Greek Feta Quiche:

Preheat your oven at 200°C.
Take a baking dish (1.5 liter) and oil the inside OR, place a sheet of (greaseproof) baking paper over the bottom of the baking dish. If you make the paper sheet long enough to have it stick out of the dish, you can easily lift out the Quiche at the end (see picture)..
Cover the entire baking dish with puffy pastry, and put small holes in it, to prevent it from rising too much..
Chop the onions and garlic, and fry them shortly with the ham and spinach..
Mix the eggs, creme fraiche and milk, and beat the firmly until the lumps are gone. Add salt and pepper to taste..
Mix the egg mix and the filling, and pour it into the baking dish..
Put it into the oven for 30 to 40 minutes..
Enjoy!.

Zeus and Hera, those oldie-but-goodie Greek gods, never seemed to have that great of a marriage That's not to say every Greek marriage is doomed: This one, of salty briny feta and fresh spinach, is a. Spanakopita is a traditional Greek savory pie wrapped in flaky layers of crisp phyllo and filled with spinach and salty feta. Filled with spinach and feta, this Greek inspired quiche has all the flavors of spanakopita. This wonderful vegetarian quiche is delicious and flavorful, and perfect for brunch or dinner. I think you're going to love this Greek-inspired Spinach and Feta Quiche with Quinoa Crust.

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