Indian style fish curry #anti inflammation# 黑线鳕咖喱. You can use frozen fish fillets for this recipe; thaw them before use. Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base. Fish is one of the favorite sea foods at home and most times it is the fish fry or the pepper fish that is made as they are quick to make.

Indian style fish curry #anti inflammation# 黑线鳕咖喱 Taste and adjust the seasoning as necessary. Serve the curry with rice in warmed serving bowls, sprinkled with toasted desiccated coconut, if using. This post may contain affiliate links to Amazon and other sides.

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, indian style fish curry #anti inflammation# 黑线鳕咖喱. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

You can use frozen fish fillets for this recipe; thaw them before use. Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base. Fish is one of the favorite sea foods at home and most times it is the fish fry or the pepper fish that is made as they are quick to make.

Indian style fish curry #anti inflammation# 黑线鳕咖喱 is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Indian style fish curry #anti inflammation# 黑线鳕咖喱 is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have indian style fish curry #anti inflammation# 黑线鳕咖喱 using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Indian style fish curry #anti inflammation# 黑线鳕咖喱:

{Prepare 1 lb of haddock fillets, cut into big cubes.
{Take 1 of leek, sliced.
{Get 1/2 of Onion.
{Make ready 2 of medium tomatoes, diced.
{Get 5 of button mushroom, sliced.
{Prepare 1/2 cup of okra, sliced.
{Take 1 (16 oz) of homemade fish stock, or any stock.
{Prepare 1/4 cup of coconut cream or mascapone cream.
{Get 4 Tsp of olive oil.
{Make ready 1 Tsp of Ginger paste.
{Make ready 1 Tsp of garlic paste.
{Take 1 tsp of cumin seeds.
{Take 1/2 tsp of turmeric powder.
{Take 1 tsp of peperika powder.
{Make ready 1/4 tsp of fenugreek powder.
{Make ready 1/2 tsp of mustard seeds.
{Make ready to taste of Salt and sugar.
{Make ready 4 sprig of fresh cilantro.

I used monkfish for my curry, but any white fish would do. Spiced and earthy, served on a bed of basmati rice for the best Indian food experience. Season the fish Meanwhile, place the fish in a shallow bowl. Finish the curry Add the tomatoes, lemon juice and hot water to the curry base and bring to a simmer over medium heat.

Instructions to make Indian style fish curry #anti inflammation# 黑线鳕咖喱:

Season fish cubes with salt and allow it to marinate for at least 15 minutes before cooking..
Sear fish cubes in oil until fully cooked. Ideally using a nonstick pan..
Blend cumin seeds, fenugreek seeds, coriander into powder and set aside. Purée garlic and Ginger into paste..
Heat up oil in a pot, add dried spices (except turmeric and peperika) and sauté until aromatic. Add garlic Ginger paste and sauté for another few seconds. Then add minced onion and cook until onion become translucent..
Add diced tomatoes and salt. In a minute or two, red juice will be obvious. Add turmeric powder and peperika powder. Add cream now..
Pour in fish stock or just water if you don't have any. Add all veggies at this time. Whatever veggies you have in the fridge works for this recipe. I use sliced leek, okra and mushroom. Bring it to a boil then reduce heat to allow it to simmer for about 15 minutes..
Stir in seared fish. Adjust seasoning if necessary. Decorate with fresh cilantro..
Perfect to serve with Indian style garlic cilantro naan.

Taste and adjust the seasoning with salt. Fish Molee is one traditional Kerala Cuisine based Fish Stew recipe. The addition of coconut milk and exotic spices gives a nice aromatic and light sense to it. Kerala Style Fish Molee goes perfectly with Steamed Rce to enjoy a weekday meal. Serve Fish Molee along with Appams or Steamed Rice for a simple weekday Lunch.

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