Lightly Spiced Veggie Pasta Bake. Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake. Heat olive oil in a large pan or skillet over medium-high heat and Place cooked spaghetti and broccoli in greased baking dish, then pour spinach sauce over the pasta, using tongs.
Line a cookie sheet with parchment paper. Spread them out so they don't overlap. While veggies are roasting, bring a large pot of water to a boil.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, lightly spiced veggie pasta bake. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Lightly Spiced Veggie Pasta Bake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Lightly Spiced Veggie Pasta Bake is something that I have loved my entire life.
Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake. Heat olive oil in a large pan or skillet over medium-high heat and Place cooked spaghetti and broccoli in greased baking dish, then pour spinach sauce over the pasta, using tongs.
To begin with this particular recipe, we have to first prepare a few components. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
- {Prepare 1 of red onion, finely chopped.
- {Get 150 g of button mushrooms sliced.
- {Take 3 cloves of garlic finely sliced.
- {Take 3 of small carrots sliced.
- {Make ready 1 of pepper sliced.
- {Make ready 150 g of sprouting broccoli each stem sliced to three pieces.
- {Take 1 of courgette sliced.
- {Get 1 of small tin broad beans drained.
- {Prepare 1 of small tin sweetcorn drained.
- {Get 50 g of vine tomatoes cut into quarters.
- {Take 2 tins of chopped tomatoes.
- {Take 300 g of fresh pasta, penne or rigatoni.
- {Prepare 3 tsp of olive oil.
- {Get 100 g of cheddar cheese grated.
- {Get 100 g of mozzarella sliced or grated.
- {Take 50 g of Parmesan finely grated.
- {Make ready 50 g of Moroccan breadcrumbs.
- {Take 1 tsp of oregano.
- {Prepare 1 tsp of chilli flakes.
- {Prepare of Salt and pepper.
Add pasta and cook according to package directions. Once pasta is tender, strain, then. Give your next cheesy pasta bake farmers'-market appeal with a blend of zucchini, mushrooms and fresh red peppers. Remove the pan from the heat and add the vegetables directly to the pot with the cooked pasta.
Steps to make Lightly Spiced Veggie Pasta Bake:
- Preheat oven to 200 (180 fan).
- Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes..
- Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins..
- Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain..
- Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture..
- Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad..
Add the remaining ingredients, including the remaining salt. Check out these veggies that make awesome pasta substitutes. Plus, get veggie recipes to use Portion control is a huge part of a successful weight loss journey—or, in the case of pasta, not so huge. This Sausage & Veggie Pasta Bake recipe is family friendly comfort food at its best - pasta and sausages! And the veggies are well hidden.
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