Recipe of Quick Steamed Swai fish fillets (one pot meal)

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Steamed Swai fish fillets (one pot meal). Buy Groceries at Amazon & Save. Add Life To Your Party with Hassle-free One Pot Dinner Mixes From Kraft®! Rub mixture on front and back of both fillets and place in steamer section of rice cooker.

Steamed Swai fish fillets (one pot meal) Generously spoon sauce over fish fillets. Rinse the swai fish fillets with cold water and pat dry with paper towels. Season both sides with salt and ground black pepper.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, steamed swai fish fillets (one pot meal). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Buy Groceries at Amazon & Save. Add Life To Your Party with Hassle-free One Pot Dinner Mixes From Kraft®! Rub mixture on front and back of both fillets and place in steamer section of rice cooker.

Steamed Swai fish fillets (one pot meal) is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Steamed Swai fish fillets (one pot meal) is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook steamed swai fish fillets (one pot meal) using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steamed Swai fish fillets (one pot meal):

  1. {Get of fish.
  2. {Take 2 of swai fillets.
  3. {Prepare 1 of Tomato.
  4. {Prepare 1/2 of lemon.
  5. {Get 1/4 of onion.
  6. {Prepare 1/2 packages of sazon.
  7. {Get of Italian seasoning, old bay, pepper.
  8. {Take 1 of Chopped vegetables.
  9. {Take of rice.
  10. {Make ready 3/4 cup of white rice.
  11. {Take 1 of olive oil.
  12. {Prepare of salt.
  13. {Take of sauce.
  14. {Take 2 tbsp of butter or margarine.
  15. {Get 1 tsp of garlic, minced.
  16. {Take 1/2 tsp of lemon juice.
  17. {Make ready of worcestershire sauce.
  18. {Take 1 of DON'T USE AS MUCH WATER OR RICE WILL BE SOGGY.

Place a large skillet over medium-high heat. Add the vegetable oil and wait for the oil to start sizzling. Very light fish dish ready in minutes! Serve with Roasted Broccoli and steamed Brown Rice and you have plenty of room (and calories) left to have desert!

Instructions to make Steamed Swai fish fillets (one pot meal):

  1. Add ingredients for rice to rice section of rice cooker. ** remember to add slightly less water because water from veggies.
  2. Mix dry seasoning for fish together in bowl.
  3. Rub mixture on front and back of both fillets and place in steamer section of rice cooker.
  4. Slice tomato, onion and lemon and place on top of fish.
  5. Add vegetables on top on fish and put steamer in rice cooker and turn on.
  6. Add ingredients for sauce in bowl and heat in microwave for 10 to 15 seconds. Stir and serve..

This recipe and nutritional count is for one filet, just multiply for more servings as needed. Submitted by: LEXIEMOM Swai fish fillet, Butter or Margarine - Softened, Mayonnaise, Lemon juice, Grated Parmesan cheese, Onion Powder, Crushed Sweet Basil, Ground Black Pepper. Spread corn meal into a shallow bowl. Season swai fish with red pepper flake mixture and press each fillet into cornmeal to coat. Tasty grilled fish fillet with a tantalizing color and zesty, zingy taste.

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