POLLO GUISADO (CHICKEN STEW). Pollo guisado is a delicious chicken dish with meat that practically falls off the bone. Both children and adults love it, so it makes a great family meal. The chicken's tenderness is the result of a combination of two techniques: braising—lightly frying and then stewing low and slow in a closed.

POLLO GUISADO (CHICKEN STEW) Spices like adobo and sazon give the pollo guisado the salty, umami flavor that keeps you. Now you can make Pollo Guisado Dominicano (Dominican Chicken)--one of the most popular dishes in Dominican cuisine-- with this detailed recipe with easy-to-follow video. This is a treat you cannot miss.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pollo guisado (chicken stew). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pollo guisado is a delicious chicken dish with meat that practically falls off the bone. Both children and adults love it, so it makes a great family meal. The chicken's tenderness is the result of a combination of two techniques: braising—lightly frying and then stewing low and slow in a closed.

POLLO GUISADO (CHICKEN STEW) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. POLLO GUISADO (CHICKEN STEW) is something which I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook pollo guisado (chicken stew) using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make POLLO GUISADO (CHICKEN STEW):

{Take of chicken.
{Take 2 1/2 lb of Chicken thighs and legs.
{Prepare 2 tbsp of adobo.
{Make ready of stew.
{Make ready 1 tbsp of olive oil.
{Take 1 envelope of sazón.
{Prepare 1/2 cup of sofrito.
{Prepare 1/4 cup of Olives with pimento.
{Take 1 tsp of cumin.
{Make ready 1 of bay leaf.
{Get 1/2 tsp of Italian seasoning.
{Get 8 oz of tomatoe sauce.
{Take 1 cup of chicken broth.
{Get 1 large of potatoe (cubed).
{Take 4 of carrots (sliced 1/4 in.).
{Prepare 1 of ear corn on the cob (cut into 4 equally sized pieces).

On our recent travels to Old San Juan, Puerto Rico, we were amazed by how friendly everyone was toward us. It's a beautiful town with warm and genuine. This is a yummy version of chicken stew that I got from my Puerto Rican inlaws. Very tasty and inexpensive to make.

Steps to make POLLO GUISADO (CHICKEN STEW):

Season both sides of the chicken pieces with adobo..
In a heavy skillet or dutch oven heat the olive oil over medium heat. Brown the chicken pieces on all sides. About 4-6 mins per side..
Add the sofrito, tomatoe sauce, broth to the pot turning the chicken to coat then followed by the other ingredients. Cover, and reduce to a low simmer for 35 mins. or the chicken is done..
Garnish with freshly chopped cilantro or parsley. Enjoy.

I have never measured the ingredients so I guessed on them. Serve over white rice with some corn niblets and you have a very filling, delicious meal. Reviews for: Photos of Pollo Guisado (Dominican Stewed Chicken). You saved Pollo Guisado (Dominican Stewed Chicken) to your Favorites. If your Pollo Guisado dries up too much add more water.

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