Rigatoni With Sausage Meat, Chilli & Rosemary. McCormick® Chili Seasoning Is A Mix Of Perfectly Blended Spices. Perfectly Blended Chili Mix From McCormick® Spices. No Artificial Flavors Browse Products & Get Recipes Ideas That Are Quick & Easy.

Rigatoni With Sausage Meat, Chilli & Rosemary Once cool enough to handle, slice the sausage into ¼" pieces. Meanwhile, bring a large pot of water to a boil. Season with a generous pinch of salt.

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, rigatoni with sausage meat, chilli & rosemary. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rigatoni With Sausage Meat, Chilli & Rosemary is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Rigatoni With Sausage Meat, Chilli & Rosemary is something which I have loved my entire life.

McCormick® Chili Seasoning Is A Mix Of Perfectly Blended Spices. Perfectly Blended Chili Mix From McCormick® Spices. No Artificial Flavors Browse Products & Get Recipes Ideas That Are Quick & Easy.

To get started with this particular recipe, we must first prepare a few components. You can have rigatoni with sausage meat, chilli & rosemary using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rigatoni With Sausage Meat, Chilli & Rosemary:

{Take 150 g of Rigatoni pasta (dry weight),.
{Get 5 of sausages, ideally with Italian seasoning, pork or chicken,.
{Get 1.5 tbsp of tomato pureé paste with oregano & basil,.
{Take 2 cloves of garlic chopped finely,.
{Take 2 tsp of chopped fresh rosemary,.
{Make ready 1 of red chilli, half the seeds removed, cut finely,.
{Prepare 1 tbsp of unsalted butter,.
{Prepare 150 ml of water,.
{Get of Salt and pepper to season,.
{Make ready of Spray cooking oil either Vegetable or sunflower,.
{Prepare of Quality Parmigianino Reggiano cheese, grated (optional).

Great recipe for Rigatoni With Sausage Meat, Chilli & Rosemary. This is such a satisfying dish to eat. It has strong bold flavours with the chilli and fresh rosemary. I think rigatoni works well with this dish as it holds the sauce well and gives a robust texture. #pasta #rigatoni #chilli.

Instructions to make Rigatoni With Sausage Meat, Chilli & Rosemary:

Heat a pan of salted water and bring to a boil. Add the pasta and begin to cook according to packet instructions. Prep the sausages by splitting the skins with a knife then squeezing out the sausage meat. Break it into rough chunks. Heat a large frying pan up over a high medium heat and add in a good amount of oil then once hot add in the sausage meat. Fry the sausage meat for around three minutes..
Add the tomato paste, chilli and garlic in with the sausage meat and stir until coated. Season well with salt and pepper..
Add in the water and bring to a simmer. Add the fresh chopped rosemary. Simmer until the water reduces down to create a sauce. Add around 3-4 tbsp of the pasta water in with the sausage meat. Stir. Once the pasta is cooked drain it off then add it in with the sauce. Toss everything together to coat in the sauce..
Just before serving add the butter to the pan and melt it through the pasta. Toss everything together again then serve up and grate over the cheese. Enjoy! :).

Add in crumbled sausage meat and cook until completely browned. Add in tomatoes and bring to a simmer. Stir in marinara sauce, Parmesan cheese and cream. Add rigatoni and toss to coat. Stir in tomatoes, dried basil and pepper flakes; bring to a boil.

So that's going to wrap it up for this special food rigatoni with sausage meat, chilli & rosemary recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!