Steps to Make Quick Cucumber salad

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Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. Cucumber salad recipes are my absolute favorite! This fast, fresh salad is a winner at every get together.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, cucumber salad. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Cucumber salad is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Cucumber salad is something which I have loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook cucumber salad using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cucumber salad:

1. {Prepare 3 of cucumbers.
2. {Take 1 small of red onion.
3. {Make ready 1 bunch of cilantro.
4. {Take 2 of limes.

It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia Cucumber salad is the perfect party food. Choose from among these popular renditions for your next picnic or potluck. A perfect side dish for a hot weather meal, this light and easy cucumber salad is an excellent accompaniment to seafood, chicken or grilled red meat. Paper-thin slices of cucumber are tossed in a light vinegar mixture and allowed to marinate for a few hours to deepen their flavor.

Steps to make Cucumber salad:

1. Clean and cut cucumbers bite size.
2. Thinly slice onion.
3. Wash and chop cilantro use as much or little as you like.
4. Mix together cucumber onion and cilantro.
5. Squeeze juice of limes over let sit 10 min before eating.

The result is a light, refreshing salad. Cucumber salad recipes are my absolute favorite! This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia Cucumber Salad. This is a REFRESHING, tangy Salad--low in fat.

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