My Beef Stroganoff. Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick Stay Safe & Be Ready.
With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. There is a beef stroganoff recipe on the back of the Campbells beef broth can that is so much better (and easier!). The mustard gives it great flavor, but to me the butter is overkill.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, my beef stroganoff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Beef Stroganoff is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. My Beef Stroganoff is something that I have loved my whole life. They're fine and they look wonderful.
Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick Stay Safe & Be Ready.
To begin with this recipe, we must first prepare a few components. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Beef Stroganoff:
- {Make ready of lean beef stew meat.
- {Get of olive oil.
- {Prepare of garlic.
- {Take of medium white onion chopped.
- {Prepare of worcestershire sauce.
- {Get of red cooking wine.
- {Prepare of dried parsley.
- {Get of sour cream.
- {Take of egg noodles.
- {Prepare of Salt.
- {Get of flour.
- {Make ready of beef stock.
- {Get of mushrooms.
I cut the amount of butter down and you were still able to taste it. Season the meat with salt and pepper. Add half the meat to the pan and brown it quickly. Be the first to review this recipe.
Steps to make My Beef Stroganoff:
- In a medium pot boil noodles..
- In a medium pan add olive oil, meat, onions and garlic. Cook till done..
- Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil.
- Add sour cream and sprinkle flour on top and whisk making sure no lumps..
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions..
This was the first, and only Beef Stroganoff I have ever made. But it is the only one I have found like it. A lovely reddish color appears from the paprika. I have never had any other with the paprika and it really makes a difference in the flavor. Season the steak strips with House Seasoning, then dust with flour.
So that is going to wrap it up with this exceptional food my beef stroganoff recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!