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Cheesy chicken breasts Crushed Ritz crackers are one of my favorite things to use as a coating for chicken or a casserole. I decided against adding melted butter on top of the chicken (I figured there was enough fat already with the cheese). Remove chicken breasts from skillet and arrange over mushrooms in the baking dish.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, cheesy chicken breasts. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy chicken breasts is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Cheesy chicken breasts is something that I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can cook cheesy chicken breasts using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy chicken breasts:

{Get of , 3 Chicken breasts cut thin.
{Make ready of cream of mushroom Mexican shredded cheese.
{Make ready of Salted crackers.
{Make ready of cumin Pinch of Pepper.
{Make ready of lemon pepper.

Return skillet to the stove; add chicken broth and scrape up the browned bits. Top chicken breasts with the rest of the mushrooms mixture, add cheese, and pour in the prepared liquid. Transfer to a paper towel-lined plate. Drizzle with any remaining butter and top with any remaining bread crumb mixture.

Steps to make Cheesy chicken breasts:

Pre heat Oven 415°.
9"-12" Casserole dish..
Bake for 30 minutes then spread more cheese on top cook for 5 minutes longer.

Add flour to a shallow dish. Add chicken to flour dish, one at a time, turning to coat lightly in flour. Next, sprinkle chicken breasts with salt and pepper. Next, top with chopped cooked bacon. Finally, top with shredded Cheddar cheese.

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