Parmesan Panko chicken breast. Dip flour coated chicken breast in beaten eggs. Transfer breast to breadcrumb mixture, pressing the crumbs into both sides. The panko Parmesan mixture is already on a large plate.
Dredge the chicken breast through the flour and shake over the sink to remove the excess flour. Run the meat pieces through the yogurt and coat it lightly. In this photo, chicken breast is rinsed and ready for seasoning.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, parmesan panko chicken breast. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Dip flour coated chicken breast in beaten eggs. Transfer breast to breadcrumb mixture, pressing the crumbs into both sides. The panko Parmesan mixture is already on a large plate.
Parmesan Panko chicken breast is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Parmesan Panko chicken breast is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have parmesan panko chicken breast using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Panko chicken breast:
- {Take of Chicken breast.
- {Take of Parmesan cheese.
- {Make ready of Panko crumbs.
- {Take of Salt.
- {Take of Peper.
- {Take of Crushed red pepper (optional).
- {Prepare of Eggs.
A separate bowl for my crumbled Parmesan mix. Season chicken with salt and pepper and crushed red pepper if desired. Ingredients: Chicken Breasts Panko Breadcrumbs Rosemary. Tender pan fried chicken breasts coated in panko breadcrumbs and parmesan cheese.
Steps to make Parmesan Panko chicken breast:
- .
- Bread the chicken. Put chicken in a dish with an egg or 2 so the panko breading and Parmesan cheese stick. Season chicken with salt and pepper and crushed red pepper if desired..
- Add Panko to chicken..
- Add Parmesan cheese to chicken.
- Use a fork and press the breading into chicken until enough is coated a making a layer covering the chicken. Flip chicken and repeat until desired amount..
- (Optional) Place the breaded chicken on a HOT pan sprayed with cooking spray. Only for about a minute. This helps to keep the breading from separating from the chicken while cooking. I have tried spraying baking dish. This method has worked out the best..
- Place in baking dish. Bake on 350°about 45 min or until NO PINK.
- Let cool..
- Serve. Enjoy!.
I take thin cut chicken breast and bread them in a mixture of parmesan cheese and panko breadcrumbs. Pan fried until golden brown and topped with marinara and mozzarella cheese. The Best Chicken Parmesan recipe, made a bit healthier! So here's a pan-fried version that's much healthier than drive-through or frozen-food options. Using chicken breast tenders makes these look like fast food, but you'll feel so much better about feeding them to your kids.
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