Recipe of Super Quick Homemade Sweet and Sour Pork Tenderloin

Sweet and Sour Pork Tenderloin. Chef John's sweet and sour pork with pineapple and green onions is a lighter version of the Chinese take-out classic.. Sweet and Sour Pork Tenderloin Sweet and Sour Pork Tenderloin. Heat oil in large skillet over medium-high heat and brown tenderloins on all sides.

For more color and sweet flavor, use half a red bell pepper along with half a green bell pepper. Let sit at room temperature until ready to cook. What makes this Sweet and Sour Pork Tenderloin a regular on my weeknight recipe rotation?

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, sweet and sour pork tenderloin. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chef John's sweet and sour pork with pineapple and green onions is a lighter version of the Chinese take-out classic.. Sweet and Sour Pork Tenderloin Sweet and Sour Pork Tenderloin. Heat oil in large skillet over medium-high heat and brown tenderloins on all sides.

Sweet and Sour Pork Tenderloin is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Sweet and Sour Pork Tenderloin is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have sweet and sour pork tenderloin using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet and Sour Pork Tenderloin:

1. {Take 6 Pounds of Pork Tenderloin.
2. {Get To Taste of Salt.
3. {Get of Sauce.
4. {Get 4 Oz. of Soy Sauce.
5. {Make ready 3 Tablespoons of Brown Sugar.
6. {Get 2 Tablespoons of Ginger Powder.
7. {Make ready 2 Oz. of Sake.
8. {Get 1 Tablespoon of Paprika.
9. {Get 1 Teaspoon of Flour.
10. {Prepare 1 Oz. of White Vinegar.
11. {Get To Taste of Sesame Seeds.

First and foremost, it's totally fool-proof. Toss the pork and cornstarch together until the pork is evenly coated. Place the pork in the crock pot. Add the soy sauce, vinegar, onion, ginger, and brown sugar to the crock pot.

Steps to make Sweet and Sour Pork Tenderloin:

1. Wash the Pork Tenderloin with plenty of water. Place it on a baking tray and add Salt to taste on both sides..
2. For the sauce, pour the Soy Sauce, Sake and White Vinegar in a bowl and stir. Add the Ginger Powder, Paprika, Brown Sugar and Sesame Seeds..
3. Mix well..
4. Pour the Sauce over the Pork Tenderloin and let it rest inside the fridge for at least half an hour. If this step can be done overnight, it would be ideal..
5. Cook the Pork Tenderloin for one and a half hours at low heat, turn it and cook for another one and a half an hours. We cooked it in the Chinese Box, but it can be done in the oven or a grill with a hood..
6. Put the remaining sauce in a pot and add the flour. Stir well until it thickens..
7. Serve the Pork Tenderloin and pour the sauce over. Enjoy!.

Drain pineapple, reserving juice; set aside. In a small bowl, combine the cornstarch, brown sugar, salt, ginger and pepper. Stir in the water, ketchup, vinegar, soy sauce and reserved juice until smooth. A Chinese stir-fry dish made with juicy pieces of pork tenderloin, bell peppers, onion, and pineapple. Battered pork gets fried until crispy then tossed in a sweet and tangy sauce.

So that is going to wrap this up for this special food sweet and sour pork tenderloin recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!