トントキ / Pork Loin steak. Tonteki is a pork loin steak. Ton means pork in Japanese, which is the same word in Tonkatsu.(pork cutlet). The sauce topped with tonteki is important.
Inspired by the Japanese drama - Midnight Diner. Tonteki (トンテキ) is a Japanese pork loin steak dish served in a savory citrusy sauce. This keeps the pork juicy, but still cooked in the inside.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, トントキ / pork loin steak. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Tonteki is a pork loin steak. Ton means pork in Japanese, which is the same word in Tonkatsu.(pork cutlet). The sauce topped with tonteki is important.
トントキ / Pork Loin steak is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. トントキ / Pork Loin steak is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook トントキ / pork loin steak using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make トントキ / Pork Loin steak:
- {Take 3 pcs of slice pork loin.
- {Make ready of Salt and ground pepper.
- {Take 1 tbsp of salad oil / vegetable oil.
- {Get 1 1/2 tbsp of soy sauce*.
- {Prepare 1 1/2 tbsp of mirin*.
- {Prepare 2 1/2 cm of garlic and ginger grade*.
- {Prepare 1 1/2 tsp of worchester sauce*.
- {Take 1 1/2 tsp of sugar*.
- {Get 1 1/2 tsp of honey*.
And then its grilled in a frying pan with their original sauce and fried garlic is added when its served. Combine tomatoes, onions, sugar, vinegars, salt and mustard powder in a pan. Today ⭐️ Chili Sauce with shrimp ⭐️ sweet and spicy fried sanma ⭐️ pork shoulder loin steak ⭐️ Chicken Mustard Ware ⭐️ Assorted Meatloaf and salad ⭐️ and I waited for you yesterday ′′ the tatin apple of the full moon harvest of Mr. To a pan add butter, onions and bell pepper.
Instructions to make トントキ / Pork Loin steak:
- Cut like this and pour every side your meat with salt and pepper ground. Chill 30 minutes.
- Mix all * seasoning include grated garlic and ginger.
- 🔥🔥🔥Prepare pan with oil.
- Grill the pork when your pan already hot and cook until whatever meat you want. I mean medium or well done 😊.
- If me until this color.
- Pour sauce, and cook until they going to brown.
- After that done!!! Ittadakimasu 🥩🥩🥩🥩.
Shred the chicken add to onions and vegetables. Tonteki (トンテキ) is a Japanese pork loin steak dish served in a savory citrusy. Savory pan-seared teriyaki steak rolls with veggies and glazed with homemade teriyaki sauce..
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