Recipe: Delicious Polish sausage and potatoes skillet dinner.

Polish sausage and potatoes skillet dinner.. I was trying to come up with another way to use polish sausage. The beans can easily be left out if you prefer. I came up with this recipe by combining what sounded good to me from other recipies.

Baked Polish Sausage and Potatoes — Frog's Lilypad. I love a good dish my husband can easily put together without a lot of instructions. Turkey Smoked Sausage is baked with red potatoes, bell peppers, onions, and seasonings. You can cook Polish sausage and potatoes skillet dinner. using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Polish sausage and potatoes skillet dinner.

1. It's 4 large of potatoes.
2. You need 4 of polish sausages.
3. It's 1/2 envelope of stir fry seasoning.
4. You need 2 tbsp of yellow mustard.
5. It's 1 tsp of ground ginger.
6. You need 1 tsp of ground cumin.
7. Prepare 1 cup of water.
8. Prepare 4 cup of raw baby spinach.
9. Prepare 1/2 bunch of fresh basil (about 6 leaves).
10. It's 1 cup of shredded cheddar.
11. It's 2 tbsp of cooking oil of your choice.

This easy recipe is great for breakfast, lunch, or dinner. In order to speed up cooking, I put everything other than the sour cream and flour in the skillet from the beginning with the potatoes and carrots sliced thin. Beyond how quick and easy it is (always a win in my book), what I love most about this recipe is its versatility. If you like adding some heat to dinner, as my husband and I do, go ahead and make this with spicy Italian sausage.

Polish sausage and potatoes skillet dinner. instructions

1. Wash the potatoes and dice into 1/2 inch cubes. skin on or off. Your choice..
2. Boil the potatoes until JUST fork tender. Drain well and set aside.
3. Slice the polish sausages into 1 inch chunks..
4. Heat the oil in a large skillet on medium heat and add the potatoes and sausage chunks..
5. While the potato mixture browns combine the stir fry seasoning, mustard, ginger and cumin to make your sauce mixture. Mix well and set aside..
6. When the potatoes and sausage are browned, lower your heat to low and pour the sauce mixture over the potatoes and sausage. Toss to coat and thicken the sauce..
7. When the sauce has lost it's watery consistency, add the baby spinach. Toss to incorporate. Cover with a lid until the spinach is wilted..
8. Remove from heat. Rough chop the fresh basil and sprinkle on the cheddar cheese. Cover until the cheese is melted..
9. ENJOY!.

This Skillet Sausage and Potatoes is full of simple wholesome ingredients and is quick to fix. It is a perfect meal for busy families. How do you make Skillet Sausage and Potatoes? Run under cold water or place in refrigerator to. View top rated Polish sausage potatoes skillet recipes with ratings and reviews.