Mike's Super Simple Taco & Tostada Tips. Super simple tacos for Taco Tuesday! Fresh, fast and delicious - at your table in minutes! This is how I make super simple fresh fish tacos.

Mike's Super Simple Taco & Tostada Tips Zesty chili-rubbed salmon meets fresh orange avocado salsa to make the absolute best salmon tacos! They're easy to make, naturally gluten-free. Home » All Recipes » Main Dishes » Super Simple Shrimp Tacos with Pineapple Salsa.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, mike's super simple taco & tostada tips. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mike's Super Simple Taco & Tostada Tips is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Mike's Super Simple Taco & Tostada Tips is something which I've loved my entire life. They are fine and they look wonderful.

Super simple tacos for Taco Tuesday! Fresh, fast and delicious - at your table in minutes! This is how I make super simple fresh fish tacos.

To get started with this recipe, we have to first prepare a few ingredients. You can have mike's super simple taco & tostada tips using 34 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Mike's Super Simple Taco & Tostada Tips:

{Take of ● For The Meat [as needed].
{Prepare 80/20 of Ground Beef.
{Get of ● For The Shells [as needed].
{Prepare of Fresh Flat Tostada Shells.
{Make ready of Fresh Flour Tortillas.
{Prepare of Fresh Taco Shells.
{Get of ● For The Vegetables Additions & Toppings [all chilled - as needed].
{Get of Taco Bell Seasoning Packe [one for meat - one for refried beans].
{Take of Firm Black Olives [sliced].
{Take of Fresh Cilantro Leaves [chopped].
{Take of Red Onions [chopped].
{Get of Iceberg Lettuce [shreaded].
{Take of Cabbage [shreaded].
{Prepare of Shreaded Mexican 3 Cheese.
{Take of Viadailla Onions [chopped].
{Take of Firm Beefeater Tomatoes [chopped].
{Get of Jalapeños [minced - seeds & membranes removed].
{Prepare of Fresh Minced Garlic.
{Make ready of Fresh Lime Wedges & Juice.
{Take 1 Can of Beef Stock [with sodium].
{Get 2 Cans of Rosarita Refried Beans [one of the better brands].
{Make ready of Firm Avocados [sliced - lightly drizzled with lime juice].
{Take 2 tbsp of Dehydrated Onions [don't use fresh onions].
{Take of Radishes [sliced].
{Take of Sour Cream [add fresh chives if possible].
{Make ready of Homemade Salsa [see recipe].
{Get of Homemade Green Salsa [see recipe].
{Get of Homemade Habenero Sauce [see recipe].
{Prepare 1/2 tsp of Mexican Oregeno [crushed].
{Get of Queso Fresco Cheese.
{Get of ● For The Options [all dusted with Taco seasoning].
{Take of Sliced Sirlon.
{Prepare of Shreaded Chicken.
{Make ready of Chopped Shrimp.

This is the ultimate way to do taco night! The fresh pineapple salsa is the perfect counterpart to the spiced shrimp. Mike's Taco Club serves San Diego's favorite tacos, torta & burritos in Ocean Beach. Enjoy lunch by the OB pier on Newport Ave.

Steps to make Mike's Super Simple Taco & Tostada Tips:

Start with 80/20 ground beef. There's no need to strain this specific extra lean blend..
One of the better, more familiar Americanized pre-fabed Taco Seasoning mixes. This brand is always a REAL time saver. After all, I'm always about the easy if it works!.
Instead of adding your dry packet seasoning mix into your dry fried ground beef and risk clumping. Or, even adding plain water to moisten and dissolve it. Try using a 1/2 cup + of beef stock for moisture and additional flavor. Mix, steam, simmer and cover..
Add a good pinch of ground cumin, a dash of Mexican Oregeno, [crushed] fresh ground black pepper, fresh minced garlic and 2 tbsp dehydrated onions. Cover and simmer. Add additional beef stock if need be. Be sure to use dehydrated onions. Believe it or not, they really do make the beef part of the dish..
Chop fresh chilled shreadded cabbage, lettuce with drizzled lime juice, tomatoes, cilantro, Viadailla onions for sweetness, firm black sliced olives, [hidden under tomatoes] jalapeños with radishes and refrigerate. Make sure all vegetables are super firm, crazy snapy fresh and chilled! It does make a huge difference!.
For the Stacked Refried Beans. Add a bunch of fresh chopped sweet onions, a 1/2 cup Mexican 3 Cheese, firm tomatoes with no seeds, cilantro leaves, minced garlic, jalapeños, a 1/2 packet of taco seasoning and a dash of your favorite red salsa. Just heat and serve. That's it folks! Easy peasy! No secrets here! You can sauté your vegetables if you want them soft but we don't here in New Mexico..
Fresh chilled, sliced Avocados drizzled with lime juice for flavor and to keep them from browning..
Fresh chilled Sour Cream. Add fresh diced chives to it if you have them on hand. They're always appreciated!.
Fresh homemade guacamole. See my recipe for, Mike's Fiesta Guacamole, under my profile if you'd like..
Homemade habenero sauce. See my recipe for, Mike's Garlic Habenero Chili Sauce, under my profile if you'd like..
Homemade chilled salsa. See my recipe under, Mike's Authentic Salsa. I received this recipe from a native Mexican in Mexico City when I was a kid. It's clean, pure, crisp and crazy delicious!.
Homemade chilled Green Salsa. See my recipe for, Mike's Very Verde Salsa, if you'd like. Here in New Mexico we usually employ both red and green salsa on everything we eat. In fact, we typically call it, "Goin' Christmas on their asses!".
Feel free to check out my, Mike's Creamy Avocado Dip And Spread, if you'd like..
Queso Fresco Cheese. You will want to crumble it up a bit..
Fresh shredded Mexican 3 Cheese blend..
Red Onion and cilantro leaves. always make for a pretty, colorful, delicious garnish..
You can use fresh lime wedges or lime juice. Your choice. Used mostly to keep fresh ingredients from browning as well as for flavor. Either works just as well. It's up to you!.
Sliced sirlon, shreaded chicken and shrimp mixed with your basic Taco seasoning goes great with these as well. Just make sure your proteins are hot and your sides are super crispy and chilly! Enjoy!.

Use it as taco sauce, over burrito bowls, or with most any Mexican- inspired recipes! And the best thing is, it only takes FIVE minutes to make, and I'm pretty sure you already have the simple ingredients on hand. It keeps in the fridge for weeks and comes in handy quite frequently around here. The Super Short Show in some countries) is a former Disney Channel series of promotional advertisements made in the manner of a regular series which mainly promoted upcoming VHS/DVD releases from Walt Disney Pictures and Pixar, along with Disney Parks. We first tried this thick-as-chili soup at a church dinner.

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