How to Prepare Any-night-of-the-week Tostadas

Tostadas. Corn tostadas are filled with beans, sour cream, shredded beef, lettuce, queso cotija, homemade salsa, and marinated onions. This recipe comes from Mexicali, Mexico, where we grew up eating nothing but authentic Mexican food. If you aren't able to find cotija cheese, queso fresco will also do.

Since the word "tostada" means toasted, a toasted, crunchy base is a. Tostadas are meant to be messy! Pile them with your favorite toppings and dig in.

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, tostadas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Corn tostadas are filled with beans, sour cream, shredded beef, lettuce, queso cotija, homemade salsa, and marinated onions. This recipe comes from Mexicali, Mexico, where we grew up eating nothing but authentic Mexican food. If you aren't able to find cotija cheese, queso fresco will also do.

Tostadas is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Tostadas is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook tostadas using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Tostadas:

1. {Get 1 of Corn Tortilla.
2. {Prepare 1 can of Refried beans.
3. {Make ready 1 lb of Ground turkey.
4. {Take 1 of Lettuce.
5. {Make ready 1 of Tomato.
6. {Make ready 1 of shred cheese.
7. {Prepare 1 of Taco bell mild sauce.
8. {Make ready 1 of cooking oil.

These are made with a crispy fried corn tortilla topped with refried beans, grated cheese, chopped avocado and tomato, sliced lettuce, and salsa. Although tostadas do not typically have meat in them, this recipe does. Ground beef is usually used for tacos, refried beans in tostadas and a mixture of the two for burritos. I leave it up to you how you wish to enjoy your Mexican.

Instructions to make Tostadas:

1. Pre heat cooking oil in skillet.
2. While oil is heating up chop your tomatoes and lettuce.
3. In large skillet ground your meat and season to your desire....I used onion and garlic powder, lemon pepper, and seasoning salt.
4. Cook refried beans according to can...I put a little milk to smooth beans out a little more.
5. Lay corn tortilla in skillet flat and fry till it get crispy.
6. Remove from grease and drain on paper towels.
7. Spread refried beans on the fried tortilla, add ground meat on top of beans.
8. Sprinkle with shredded cheese.
9. Add lettuce then tomatoes and sprinkle more cheese.
10. Pour taco sauce on top and enjoy......add sour cream and guacamole if you like :).

Please feel free to take liberties with this recipe in regards to your own tastes. Spread a thin layer of refried beans over the tostada shell. Tostada (/ t ɒ ˈ s t ɑː d ə / or / t oʊ ˈ s t ɑː d ə /; Spanish: , lit. 'toasted') is the name given to various dishes in Mexico and other parts of Latin America which include a toasted tortilla as the main base of their preparation. The name usually refers to a flat or bowl-shaped tortilla that is deep fried or toasted, but may also refer to any dish using a tostada as a base. What Ingredients Do You Need To Make Authentic Tostadas.

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