Sweet Potato Cornbread Muffins. Sweet potato puree can be a wonderful baby food, and can also be enjoyed in other dishes (like sweet potato pancakes or in sweet potato cornbread muffins). Pair them with chili, a piping hot bowl of tomato or butternut soup, or just snag a few for on-the-go snacking! Grease muffin tin with nonstick spray.

Sweet Potato Cornbread Muffins Updated instructions with a lovely serving suggestion. I created this recipe by stuffing Brown Sugar Sweet Potatoes in the center of Jiffy Cornbread Muffins. My hearty muffins combined with mashed sweet potatoes are amazing!

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet potato cornbread muffins. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Cornbread Muffins is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Sweet Potato Cornbread Muffins is something that I have loved my whole life. They are nice and they look fantastic.

Sweet potato puree can be a wonderful baby food, and can also be enjoyed in other dishes (like sweet potato pancakes or in sweet potato cornbread muffins). Pair them with chili, a piping hot bowl of tomato or butternut soup, or just snag a few for on-the-go snacking! Grease muffin tin with nonstick spray.

To begin with this recipe, we have to prepare a few ingredients. You can have sweet potato cornbread muffins using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Cornbread Muffins:

{Take 2 of sweet potato / steamed / mashed.
{Make ready 3/4 cup of fat free milk.
{Make ready 2 tbs of vegetable oil.
{Get 1 of egg.
{Take 1 cup of sour cream.
{Make ready 1/2 cup of maple syrup.
{Take 2 tbs of wholewheat flour.
{Prepare 1 1/2 cup of corn meal.
{Make ready 1 of /2 cup sugar.
{Make ready 1/2 tsp of ground cinnamon.
{Prepare 1 tsp of ground nutmeg.
{Take 1/2 tsp of salt.
{Make ready 1 tsp of baking powder.

Sweetened tender cornbread combined with roasted sweet potato and spices make these mini sweet potato muffins a pretty close match to the original. Peel a raw sweet potato and chop it into large pieces. Add the raw chunks of sweet potato to a steamer (or metal) basket and steam the sweet potato until soft. In a large bowl, combine the first five ingredients.

Instructions to make Sweet Potato Cornbread Muffins:

Mix dry ingredients: cornmeal, flour, salt. Nutmeg, cinnamon, sugar, baking powder.
Mix, sour cream, egg, milk, vegetable oil Maple syrup.
Add dry mixture into wet mixture.
Set oven 390f oil muffin tin, pour batter into muffin tin.
Cook about 17 minutes, until cake tester comes clean.
Let it cool on the rack.

In a small bowl, combine the eggs, milk, oil and sweet potatoes. Stir into dry ingredients just until moistened. Wash and dry the outside of each sweet potato thoroughly. Allow to cool before discarding the potato skins and mashing the flesh in a bowl. I've tried other cornbread recipes, but you had me at "honey….sweet potato".

So that is going to wrap it up for this special food sweet potato cornbread muffins recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!