Eggplant Patties. Shape the eggplant mixture into patties. Heat oil in a large skillet. Drop eggplant patties one at a time into skillet.

Eggplant Patties Peel eggplant and cut into small pieces. Boil in salted water until tender. Spray non-stick skillet with cooking spray, or add a small amount of oil.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, eggplant patties. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Eggplant Patties is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Eggplant Patties is something that I have loved my whole life.

Shape the eggplant mixture into patties. Heat oil in a large skillet. Drop eggplant patties one at a time into skillet.

To begin with this particular recipe, we must prepare a few ingredients. You can cook eggplant patties using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggplant Patties:

{Prepare 2 pcs of eggplant.
{Get 2 of shallot, minced.
{Get of Ground pork.
{Prepare 3 of eggs.

Drop teaspoonfuls of eggplant into skillet and fry on both sides until golden brown. The Best Eggplant Patties Print this recipe! Eggplant patties are another budget-friendly and healthy eggplant recipe. If you love eggplant, this recipe is definitely for you.

Instructions to make Eggplant Patties:

Roast chicken then peel off the skin. Then cut into 5 parts and set aside.
Heat pan and stir fry shallot and pork. Cook it until pork are tender. Then set aside and let it cool.
In a deep bowl place the eggplant, crack eggs and add. Then add also the cooked pork. Add black pepper then gently mix all..
Heat a pan then add cooking oil. Scoop eggplant mixture and fry it..

These eggplant patties are good for any meal, partnered with your favorite dipping sauce. In this recipe, eggplants are pre-cooked before chopping. Eggplant Patties: This recipe is a meatless, soy-free, vegan, "veggie burger." The flavors remind me of eggplant Parmesan so, I love to smother the patties in a nice hearty marinara sauce and eat them alone! However, they are just as tasty layered with crisp gree. Each bite penetrates the crispy exterior and melts into the soft, middle packed with fiber and other healthy nutrients.

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