How to Prepare Delicious Iz's Summer Squash Enchiladas

Iz's Summer Squash Enchiladas.

You can cook Iz's Summer Squash Enchiladas using 7 ingredients and 10 steps. Here is how you cook it.

Ingredients of Iz's Summer Squash Enchiladas

1. Prepare 2 medium of summer squash.
2. It's 1 of scallion.
3. You need 1/2 of red pepper.
4. Prepare 1 tbsp of vegetable oil.
5. Prepare 8 of corn tortillas.
6. You need 8 oz of cheddar cheese.
7. It's 1 can of green enchilada sauce.

Iz's Summer Squash Enchiladas instructions

1. Preheat oven to 350°F.
2. Chop summer squash, red pepper, and scallion small.
3. Saute in 1 tbsp vegetable oil until scallion are clear and squash is softened.
4. Set aside and warm tortilla in skillet.
5. Put cheese and squash mixture down the center.
6. Roll and place into pan..
7. Repeat until all are done..
8. Pour enchilada sauce on top and then top with remaining cheese.
9. Bake for 10 to 15 minutes.
10. Allow to set for 5 minutes before serving..