Spicy Eggplant (Terong Balado) *Vegan. Spicy Eggplant (Terong Balado) *Vegan Skip beef or chicken stock, use mushroom stock for vegetarian/vegan diet. Here is how you cook it. Spicy Eggplant (Terong Balado) *Vegan instructions.

Spicy Eggplant (Terong Balado) *Vegan Pre-heat sauce pan with oil in it, put chopped onion and garlic, stir it until the aroma comes out. Add diced tomato, salt, pepper, sugar, and stock, stir it well.. Place chile peppers, onion, tomato, and garlic in a food processor.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, spicy eggplant (terong balado) *vegan. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Eggplant (Terong Balado) *Vegan is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Spicy Eggplant (Terong Balado) *Vegan is something that I have loved my whole life.

Spicy Eggplant (Terong Balado) *Vegan Skip beef or chicken stock, use mushroom stock for vegetarian/vegan diet. Here is how you cook it. Spicy Eggplant (Terong Balado) *Vegan instructions.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy eggplant (terong balado) *vegan using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Eggplant (Terong Balado) *Vegan:

{Get 500 gr of eggplant.
{Take 7 of long red chilies.
{Take 1 of red onion or 10 shallots.
{Prepare 5 of garlic cloves.
{Prepare 2 of tomatoes.
{Make ready 1 tsp of salt.
{Make ready 1/2 tsp of pepper.
{Prepare 1 tsp of sugar.
{Take 1/2 tsp of beef/chicken/mushroom stock (optional).
{Take 2 tbsp of cooking oil.

Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili. A much healthier, delicious take than deep-fried eggplants. Spicy Eggplant (Terong Balado) *Vegan step by step. Wash eggplants and tomatoes and dice them, put aside.

Steps to make Spicy Eggplant (Terong Balado) *Vegan:

Wash eggplants and tomatoes and dice them, put aside..
Chop onion or shallots and garlics..
Pre-heat sauce pan with oil in it, put chopped onion and garlic, stir it until the aroma comes out..
Add diced tomato, salt, pepper, sugar, and stock, stir it well..
Add diced eggplant, stir it properly until mix well..
Cover the sauce pan and wait until the eggplant fully cooked, don't forget to stir it time to time so the bottom part doesnt burn..
Spicy eggplant is ready to serve with rice or bread..

Chop onion or shallots and garlics. Pre-heat sauce pan with oil in it, put chopped onion and garlic, stir it until the aroma comes out. Add diced tomato, salt, pepper, sugar, and stock, stir it well. Add diced eggplant, stir it properly. Spicy Eggplant (Terong Balado) *Vegan instructions.

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