Tofu Eggplant with chili and tomato sauce (Terong Balado). Halo teman- teman.masak apa hari ini Mari kita memasak hidangan sederhana tapi kaya rasa. TAHU TELUR SAUS TOMAT Rasanya enak sekali.di coba ya. Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili.
Indonesian love to prepare eggplant dishes with plenty of sauce which goes really well with steamed white rice. One of myโฆ Most Indonesian eggplant dishes will require deep frying the eggplant first before further cooking with sauce. I know that deep frying is not exactly a chore most people are fond.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, tofu eggplant with chili and tomato sauce (terong balado). One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Halo teman- teman.masak apa hari ini Mari kita memasak hidangan sederhana tapi kaya rasa. TAHU TELUR SAUS TOMAT Rasanya enak sekali.di coba ya. Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili.
Tofu Eggplant with chili and tomato sauce (Terong Balado) is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Tofu Eggplant with chili and tomato sauce (Terong Balado) is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tofu eggplant with chili and tomato sauce (terong balado) using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
- {Prepare 2 of Tofu (cut into square).
- {Make ready 4 of Eggplant ๐ (cut Square).
- {Prepare of Oil for cooking.
- {Prepare 1/2 tsp of Chicken Powder (optional).
- {Make ready of Salt and Sugar (depend on your taste).
- {Take of Spices.
- {Prepare 1 of Big Chili ๐ถ.
- {Get 2 of Chili Padi (can add more if you like spicy).
- {Take 3 of tomatoes ๐ .
- {Get 3 of red onions.
- {Make ready 2 of Garlic.
- {Take 1/2 Tsp of Belacan.
I like to coat the eggplant and tofu with a thick sauce to intensify the flavor. Although they don't have very strong taste themselves, you have many options Serve a bowl of fresh steamed white rice along with this eggplant tofu dish, and you will feel like you are dinning in an authentic Chinese restaurant. Place chile peppers, onion, tomato, and garlic in a food processor. Tomato and Tofu Eggs - Easy Chinese recipe to make at home, with tomato and tofu as key ingredients.
Steps to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
- Deep fry tofu and eggplant until half cooked.
- Blend all the spices, fry with oil until little bit dry..
- Add chicken powder,sugar and salt..
- Add in Fried tofu and eggplants. Mix well and serve.
Tomato and tofu egg is a really simple dish to makeโฆit's humble, homey, but every bit mouthwatering and delicious. It's one of those dishes that epitomizes the greatness of home cooking. Add everything into the pot: tofu, tomatoes, salt, sugar, tomato paste, water, and fish sauce (yess, fish sauce is everywhere in Vietnamese cuisine!). You can also stuff the tofu with meat before adding to the pot. The sauce recipe should also be doubled because it wasn't saucy enough.
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