Fried Eggplant π. Discover hundreds of ways to save on your favorite products. Heat oil in a large skillet over medium-high heat. Dip eggplant slices in egg, then in crumbs, and place in hot oil.
Better yet, enjoy them as a snack with a side of marinara sauce. Taste of Home Spicy Grilled Eggplant Pour oil into a large iron skillet over medium heat. Coat a handful eggplant slices with the flour mixture.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, fried eggplant π. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Eggplant π is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. Fried Eggplant π is something that I have loved my whole life. They are fine and they look wonderful.
Discover hundreds of ways to save on your favorite products. Heat oil in a large skillet over medium-high heat. Dip eggplant slices in egg, then in crumbs, and place in hot oil.
To get started with this recipe, we have to first prepare a few ingredients. You can have fried eggplant π using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Eggplant π:
- {Make ready of Eggplant.
- {Make ready of Salt.
- {Prepare of Oil.
An adopted recipe I've not tried. Here's hwat the OP says about it: Very easy fried eggplant. My husband really likes this recipe. He says it's the best fried eggplant he ever had.
Steps to make Fried Eggplant π:
- Clean it πΈ.
- Cut it πΈ.
- πΈPut the salt.
- And start to fried itπΈ.
- Tadaaaah~~.
Easy to make this parmesan by adding sauce, mozzerella and baking. Recipe Notes for Fried Eggplant: Batch frying - You'll want to cook the eggplant in batches to avoid overcrowding. Eggplant perfection - When you're picking out eggplants, choose the freshest you can find and use them in less than a. This is a healthier way to make fried eggplant. I think it tastes as good as the old deep-fried way.
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