Famous Chicken Adobo. Reviews for: Photos of Famous Chicken Adobo. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender.

Famous Chicken Adobo Chicken Adobo is the most popular and famous dish in the Philippines. Chicken is braised, low and slow, in tangy, vinegary garlic sauce until it is meltingly tender and falling off the bone. Find chicken adobo stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, famous chicken adobo. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Famous Chicken Adobo is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Famous Chicken Adobo is something which I've loved my entire life.

Reviews for: Photos of Famous Chicken Adobo. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender.

To get started with this particular recipe, we must prepare a few ingredients. You can have famous chicken adobo using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Famous Chicken Adobo:

{Prepare 1 of whole chicken cut up.
{Take 3/4 cup of soy sauce.
{Get 3/4 cup of vinegar.
{Take 1/4 cup of oyster sauce.
{Make ready 3/4 cup of sprite.
{Get 10 cloves of garlic crushed.
{Take 1 of small onion chopped.
{Prepare 2 tbsp of oil.
{Prepare 1/2 tbsp of peppercorn.
{Take 5 pcs of bay leaves (optional).

Thousands of new, high-quality pictures added every day. Famous Chicken Adobo - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. Perhaps the most famous dish in the Filipino repertoire, chicken adobo has as many versions as there are cooks in the Philippines. Some recipes omit garlic, others add coconut milk, some feature brothy.

Steps to make Famous Chicken Adobo:

Take a whole chicken and cut it up in serving size pieces.
Take a large wok or skillet and heat up oil. Add onions and garlic and sauté until brownish. Should take about 3-4 minutes depending on how high your heat is.
Add chicken and sauté until chicken is fully brown on both sides.
Add soy sauce, vinegar, and oyster sauce and let it simmer for 8-10 minutes on medium heat.
Add sprite, peppercorn and bay leave and let it simmer on low for another 15-20 minutes or until most of the liquids have been absorbed to your desired amount.
Best served with white rice. Enjoy!.

Chicken adobo is a Filipino treasure and considered to be the national dish. It was first noted by the Spanish back in This one however is the one I think is most famous and loved all over the world. Chicken adobo is a Filipino recipe made with only a few ingredients. Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot.

So that is going to wrap this up for this exceptional food famous chicken adobo recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!