easy chicken adobo. Pour the adobo sauce into the pan. Boil until it reduces to half. This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of peeling and slicing a ton of garlic cloves.
Boil until it reduces to half. Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost. Chicken Adobo is a delicious recipe where chicken is braised in a marinade made of soy sauce, black pepper, bay leaves and vinegar.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, easy chicken adobo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
easy chicken adobo is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. easy chicken adobo is something that I've loved my whole life. They are nice and they look fantastic.
Pour the adobo sauce into the pan. Boil until it reduces to half. This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of peeling and slicing a ton of garlic cloves.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy chicken adobo using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make easy chicken adobo:
- {Prepare 1 kg of chopped chicken.
- {Get 3 small of red onion.
- {Make ready 5 clove of chopped garlic.
- {Take 4 of bay leaves.
- {Get 1/4 tsp of salt.
- {Prepare 1/4 tsp of pepper.
- {Prepare 2 tbsp of brown or white sugar.
- {Take 3 tbsp of white vinegar.
- {Take 2 1/2 cup of water.
- {Make ready 4 tbsp of soy sauce.
This easy version takes a few shortcuts but delivers the same. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. Chicken adobo makes a perfect dish for weeknight dinner as the cooking process is so easy. Our chicken adobo recipe might just be the easiest meal you can make.
Instructions to make easy chicken adobo:
- combine all ingredients (cover the pot with lid).
- cook in medium heat.
- wait till the water is almost gone and thick.
- adjust the taste based on what you want. add more pepper if you want it to taste like peppery or salty to make it a bit salty (its your choice).
- you can always adjust your ingredients.
- for pork adobo, the ingredients and procedure is still the same..
- you can even add chuncks of pineapple to make it taste more better. I always love to add sugar or pineapple on my adobo and it makes your adobo extra special.
This delicious, staple dish of the Philippines only requires a few ingredients and steps. Chicken adobo is a Filipino recipe made with only a few ingredients. Chicken adobo recipe is the most popular Filipino dish worldwide. Chicken adobo is one of the most famous and talked-about dishes in Filipino cuisine. It's great for people with a very busy schedule and who like simple meals that are quick and easy to prepare.
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