Beef and Greens. Aside from the beef and green beans you can go to the cupboard for most of the rest of the recipe. In fact if you find yourself out of garlic or ginger you can use powdered in a pinch (try to use fresh if. We are Beef & Greens, also known as Aron & Aleah de Gier.

Beef and Greens Finally, I added the green beans back to the pan, stirred and tossed in salt, sugar and soy sauce to season. I hope you enjoy making this super delicious ground beef and green beans at home. Easy Stir Fry Green beans and beef recipe.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, beef and greens. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef and Greens is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Beef and Greens is something which I have loved my entire life. They are nice and they look fantastic.

Aside from the beef and green beans you can go to the cupboard for most of the rest of the recipe. In fact if you find yourself out of garlic or ginger you can use powdered in a pinch (try to use fresh if. We are Beef & Greens, also known as Aron & Aleah de Gier.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef and greens using 21 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Greens:

{Make ready of Meat & marinade.
{Prepare 1 pound of ground beef.
{Get 1 teaspoon of soy sauce.
{Get 1 teaspoon of cooking wine.
{Take 2 teaspoon of oil.
{Get 1/2 teaspoon of kosher salt.
{Get 1/2 teaspoon of sweet (I used honey, but sugar is fine).
{Take 1 of ground black pepper to taste.
{Prepare of Sauce.
{Prepare 3 teaspoons of cooking wine.
{Get 2 teaspoons of sesame oil.
{Get 3 teaspoons of Oyster sauce.
{Make ready 2 teaspoons of soy sauce.
{Prepare 1 teaspoon of corn starch.
{Prepare 1/2 teaspoon of sweet (I used honey).
{Take 1 tablespoon of hot sauce (optional).
{Prepare of Stir_Fry.
{Make ready 1 bunch of greens, about 3/4 pound (I used Rapini, any should work).
{Make ready 6 cloves of garlic.
{Take 1/2 of medium onion.
{Take of oil for cooking.

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Steps to make Beef and Greens:

If you are going to eat this with something, like rice, start it at an appropriate time so it is ready at the same time..
Mix meat and marinade, set aside.
Mix sauce ingredients, set aside.
Clean greens,..
Cut into about 1 inch lengths, separate leaves from stems.
Dice onion, I'm using a spring onion because I had some on hand.
Into a skillet, wok or stir-fry pan, put about a tablespoon of oil, medium high heat. Put meat in, cook it until just done. Take it out, set aside..
Put pan back on heat, add more oil, put garlic and onion in. Stir fry 1 minute..
Add stems from greens..
Stir fry about 2 minutes until the stems are bright green, time depends on thickness of stems..
Add the leaves.
Stir fry until wilted and cooked down.
Add meat back in.
Stir fry for 2 minutes, just to heat it through.
Add sauce to center of pan.
Stir fry 2 more minutes to heat and thicken sauce..
Add some rice into a bowl.
Put beef & greens on top to serve.

Between teaching, launching Plate & Pencil, spending the holidays in Boston, getting the flu during the holidays. Try these easy, cheesy ground-beef enchiladas, complete with sassy sauce and mild chiles. Beef And Green Beans, Instant Pot Low-carb Soup With Ground Beef, Green Beans, And Keto Ground Beef And Green BeansDiet Doctor. pepper, ground beef, salt, fresh green beans, butter. If you've got ground beef on hand, then a delicious meal is never out of reach. From classics like burgers and meatloaf to family-friendly favorites like pasta Bolognese and shepherd's pie.

So that's going to wrap this up for this special food beef and greens recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!