Beef Jambalaya Casserole. This Beef jambalaya is much more adventurous than the every day beef casserole. We earn a commission for products purchased through some links in this article. The BEST Jambalaya Recipe -- made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning.
Your guest will not be disapointed at all! The Wolfe Pit make a very simple, one dish comfort meal of beef, mushrooms,tomato sauce and elbow noodles. Sausage Gravy Casserole with Cheddar-Cornmeal Biscuits.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, beef jambalaya casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This Beef jambalaya is much more adventurous than the every day beef casserole. We earn a commission for products purchased through some links in this article. The BEST Jambalaya Recipe -- made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning.
Beef Jambalaya Casserole is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look wonderful. Beef Jambalaya Casserole is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef jambalaya casserole using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef Jambalaya Casserole:
- {Prepare 1 lb of boneless stewing beer.
- {Prepare 1/2 lb of Mushroom.
- {Get 1/2 cup of sherry.
- {Take 3 tbsp of olive oil.
- {Make ready 1 large of green onions (chopped).
- {Make ready 2 of Beef flavored bouillon.
- {Get 1 tbsp of worcestershire sauce.
- {Make ready 3/4 of cooked rice.
- {Get 2 cup of water.
- {Take 1 large of green pepper(chopped).
- {Get 1 cup of celery(chopped).
- {Get 2 cup of Mexican style blend cheese.
- {Get 2 tsp of garlic salt.
- {Take 1/2 bunch of cilantro.
Try an all beef version of this Cajun classic. Beef Blade Chuck Roast and smoked beef sausage are Beef Roast and smoked beef sausage are cooked in a peppery tomato sauce with vegetables and rice. Make delicious Jambalaya grits casserole with a recipe so good our test kitchen gave it a blue ribbon. The grits are creamy and the sausage with a smoky flavor.
Instructions to make Beef Jambalaya Casserole:
- Cut beef into 1/2 inch cubes.
- In a bowl, toss the beef with thyme, garlic salt, salt and pepper.
- In a skillet, heat 2 tablespoon oil, stir in green peppers, green onions, mushrooms and celery..
- Cook until tender. Remove from pan..
- Add remaining oil in the pan, stir in beef, keep stirring till Brown..
- Add water, sherry, beef bouillon and Worcestershire sauce. Simmer covered for 30 minutes..
- Add cooked rice, mix well, add vegetables and mix well. (Make sure everything is well mixed. This is where you'll add your cilantro(mix well).
- In a casserole dish 9×13' Preferably, sprinkle a little cheese add half of your dish in it, spread evenly; sprinkle another layer add remaining dish spreading evenly an lastly, add remaining cheese on top..
- Bake for 15 minutes in an already pre-heated oven (375 degrees).
- Serve hot for full flavor..
Jambalaya is a special kind of comfort food. Unlike many cold-weather classics that sometimes fall flat, this easy and delicious Jambalaya recipe practically bursts from the. Ground Beef Casserole made with an aromatic blend of spices, beef, tomatoes and some good old cheese. A great meal that the whole family will rave about. Turn regular Zatarain's Jambalaya Mix into a flavorful morning treat everyone will love and ask for Prepare Jambalaya Mix as directed on package, using ham in place of the smoked sausage.
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