Sharon's slow cooker chuck roast. Place roast in a crock pot. Sharon's slow cooker chuck roast. jglehenbauer. Cook a beef chuck roast all day in the slow cooker with a mixture of black coffee, steak seasoning, Worcestershire sauce, and tomato sauce for a tender roast with a different taste.
Place roast in a crock pot.
Chuck roast: I personally love a chuck roast for slow cooking.
As it slowly cooks, it breaks down and becomes SO tender.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, sharon's slow cooker chuck roast. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sharon's slow cooker chuck roast is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Sharon's slow cooker chuck roast is something which I've loved my entire life. They're fine and they look fantastic.
Place roast in a crock pot. Sharon's slow cooker chuck roast. jglehenbauer. Cook a beef chuck roast all day in the slow cooker with a mixture of black coffee, steak seasoning, Worcestershire sauce, and tomato sauce for a tender roast with a different taste.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sharon's slow cooker chuck roast using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sharon's slow cooker chuck roast:
- {Prepare 1 of beef chuck roast.
- {Get 1 bag of frozen mixed veggies (your choice).
- {Get 2 packets of slow cooker pot roast mix.
- {Make ready 2 cups of water.
French onion soup mix: Adds so much rich onion flavor.; Beef broth: Rather than water, I use beef broth to enhance the beefy flavor. It makes the gravy incredibly rich. Worcestershire sauce: Again, adds more dimension and richness to the sauce. This slow-cooker chuck roast is winter comfort food at its finest.
Steps to make Sharon's slow cooker chuck roast:
- Place roast in a crock pot.
- Mix 2 packets of pot roast mix with 2 cups of water and pour on top of roast.
- Cook on high 6 hours or low 8 hours.
- Add veggies to the crock pot the last 30 to 45 mins of cooking time.
- Enjoy!!.
A bright, slightly sweet sauce balances the rich and tender braised beef. You can substitute multi-colored baby potatoes (halved) for the Yukon variety and fresh fennel fronds for the parsley, if desired. Remove roast from slow cooker; keep warm. Transfer cooking juices to a saucepan; skim fat. Mix cornstarch and cold water until smooth; stir into juices.
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