Meat pie. Check Out Top Brands On eBay. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.
Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, meat pie. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Meat pie is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Meat pie is something which I've loved my whole life. They're fine and they look fantastic.
Check Out Top Brands On eBay. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.
To begin with this particular recipe, we have to prepare a few components. You can cook meat pie using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie:
- {Take of All purpose flour 4 cps.
- {Take of Butter 2 tbl spns.
- {Make ready of Baking powder 1/2 tspn.
- {Get of Minced meat.
- {Make ready 2 of eggs.
- {Get of Pepper.
- {Get of Seasoning.
- {Get of Oil.
- {Prepare Pinch of salt.
- {Prepare of Water.
When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve.
Steps to make Meat pie:
- Add all the dried ingredients together in a clean container.
- Add butter,egg and water to the dried ingredients.
- Mix the ingredients together to make the dou.
- Keep the dou aside to rest.
- Put the minced meat.
- Add onions, pepper,salt, seasoning and oil to the minced meat.
- Fry the meat for 5 to 10 minutes to make the fill in.
- Cut a little dou an use rolling pin to smooth it,add the filling,fold it and use fork or meat pie cutter to smooth the edges.
- Then fry.
The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough.
So that's going to wrap it up for this exceptional food meat pie recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!