Meat pie. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. I got the recipe from my husband's mother.

Meat pie It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate. When pork is cooked remove fat from pan.

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, meat pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Meat pie is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Meat pie is something which I have loved my entire life.

This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. I got the recipe from my husband's mother.

To get started with this recipe, we must prepare a few components. You can cook meat pie using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meat pie:

{Prepare 1 cup of flour -.
{Prepare 1/2 tsp of baking powder.
{Prepare pinch of salt.
{Take 2 Tsp of Butter.
{Prepare of irish Potatoes.
{Get of minced Meat.
{Prepare of Carrots.
{Get of Onion.
{Get of Scotch bonnet.
{Prepare of cube.

The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve. The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition.

Instructions to make Meat pie:

To a bowl add flour, salt, baking powder, Butter, small water mix all together and kneel for 15minutes, Cover and allow it to rise..
Cut potatoes into cubes and Boil.
Boil meat together with spices.
On a medium heat add little oil to a pan, add chopped onion, Minced meat Grated carrots, cubes, curry, Scotch bonnet and stir for about a minutes..
Remove the dough, roll and cut into circles, add in ur fillings, add egg to the edges and press the edges with the help of a fork..
Add butter to a baking pan and bake till Golden Brown..

Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough. Roll out the other dough ball, and place on top of the meat, fluting the.

So that is going to wrap this up for this exceptional food meat pie recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!