Easy Meat Pie. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.
This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. This is not a meat pie.
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, easy meat pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Meat Pie is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Easy Meat Pie is something which I have loved my entire life.
I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.
To begin with this particular recipe, we must first prepare a few components. You can have easy meat pie using 38 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Meat Pie:
- {Get 300 g of flour.
- {Prepare 300 g of flour.
- {Take 100 g of butter.
- {Make ready 100 g of butter.
- {Get 1 tsp of baking powder.
- {Take 1 tsp of baking powder.
- {Prepare 1 tbsp of sugar.
- {Take 1 tbsp of sugar.
- {Make ready 1 of egg.
- {Get 1 of egg.
- {Prepare 6 tbsp of water.
- {Prepare 6 tbsp of water.
- {Prepare 1/2 tsp of salt.
- {Take 1/2 tsp of salt.
- {Make ready of For the Fillings.
- {Prepare of For the Fillings.
- {Get of Minced meat.
- {Make ready of Minced meat.
- {Make ready of Potatoes.
- {Take of Potatoes.
- {Make ready of Carrots.
- {Make ready of Carrots.
- {Take of Onions.
- {Prepare of Onions.
- {Get of Salt.
- {Get of Salt.
- {Take Cube of seasoning.
- {Get Cube of seasoning.
- {Get of Cornstarch.
- {Make ready of Cornstarch.
- {Get of Oil.
- {Take of Oil.
- {Prepare of Scotch bonnest.
- {Take of Scotch bonnest.
- {Get of For brushing.
- {Get of For brushing.
- {Make ready 1 of egg for eggwash.
- {Get 1 of egg for eggwash.
It's a lot of ingredients and soup tossed together with a pie crust on top like a pot-pie. My family makes 'Meat Pie" and it's like a Welsh pasti. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef.
Instructions to make Easy Meat Pie:
- Prepare filling and allow to cool.
- Mix flour, butter, sugar, salt, and baking powder to form crumbs. Add egg beaten in water.
- Knead gently and chill for 20 mins.
- Afterwards, take out dough. Roll out. Place on a meatpie cutter, brush sides with egg wash and fill with fillings. Seal. Brush top with egg wash. Repeat until done. Chill for 10mins. And bake for 15 to 20 mins.
- Mix flour, butter, sugar, salt, and baking powder to form crumbs. Add egg beaten in water.
- Knead gently and chill for 20 mins.
- Afterwards, take out dough. Roll out. Place on a meatpie cutter, brush sides with egg wash and fill with fillings. Seal. Brush top with egg wash. Repeat until done. Chill for 10mins. And bake for 15 to 20 mins.
A great recipe for leftover meat! For more homemade pie recipes be sure and check out Easy Cherry Pie, Best Apple Pie, Fried Apple Hand Pies, Pecan Pie, and Easy Pumpkin Pie. First meat pie I ever made, and will be sure to make it many more times. I didn't have veg/beef soup on hand, substituted it with condensed cream of tomato soup. Added a little water and some peas.
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