Mediterranean stuffed chicken breasts. Discover Big Collection of Special Recipes For Your Family or Friends Mediterranean recipes with chicken are finger-licking and sapid. These take lesser time to. cook but are very delicious. In a small bowl, mix cheese and tomatoes.
Browning the chicken in a skillet before baking gives it a beautiful golden color, and finishing it in the oven ensures that this healthy baked chicken recipe cooks evenly throughout. TO MAKE FILLING: In a large bowl beat the cream cheese until smooth. Add the feta cheese, dill weed and garlic powder.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mediterranean stuffed chicken breasts. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Discover Big Collection of Special Recipes For Your Family or Friends Mediterranean recipes with chicken are finger-licking and sapid. These take lesser time to. cook but are very delicious. In a small bowl, mix cheese and tomatoes.
Mediterranean stuffed chicken breasts is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Mediterranean stuffed chicken breasts is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mediterranean stuffed chicken breasts using 11 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Mediterranean stuffed chicken breasts:
- {Make ready 4 of chicken breasts.
- {Prepare 2 cup of white mushrooms finely diced.
- {Prepare 1/4 cup of sun dried tomatoes in oil finely diced.
- {Prepare 1/4 cup of black olives finely diced.
- {Make ready 1/2 tablespoon of dry oregano.
- {Get 1/4 teaspoon of garlic powder.
- {Prepare to taste of fresh ground black pepper.
- {Get of fresh basil leafs.
- {Take 4 tablespoon of goat cheese (I've used spreadable type, black pepper seasonned).
- {Get 2 tablespoon of extra virgin olive oil.
- {Make ready 2 tablespoon of balsamic vinegar.
This Mediterranean Stuffed Chicken Breasts Recipe is easy, healthy, and can be mostly prepared in advance. It freezes and reheats well, too, making it ideal for big-batch cooking. Plus, it suits a variety of dietary plans: low-carb, keto, gluten-free and low-calorie. No wonder it is also one of my favorite main courses to serve when we have company.
Instructions to make Mediterranean stuffed chicken breasts:
- Preheat oven at 400°..
- In a bowl, mix mushrooms with sun dried tomatoes, black olives, garlic powder and oregano, reserve..
- In an other bowl, mix olive oil and balsamic vinegar, reserve..
- Cut chicken breasts length wise to make pocket, reserve..
- Spread goat cheese inside each chicken breast, on both sides..
- Cover inside of chicken breasts with fresh basil leafs, as needed..
- Fill in pocket with mushroom mix..
- Close pocket with toothpicks..
- Brush top and bottom of chicken breasts with oil and vinegar mix..
- Put on baking sheet covered with parchemin paper and cook in preheated oven for 20 minutes..
- Broil for couple of minutes..
- Serve with side salad and hot bread or any sidedish you want..
- Enjoy!.
- 😁.
Spoon the pepper/feta/olive mixture into each pocket. Close the opening with a toothpick. Season chicken on both sides with salt and pepper, and sprinkle the top side with dried basil. Chicken breasts are stuffed with feta cheese, artichoke hearts, and roasted red peppers for a Mediterranean-inspired dinner that's ready in about half an hour. Ingredients to make stuffed chicken Chicken breasts: Use skinless boneless thick breasts for this recipe.
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